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Randomized Controlled Trial
. 2013 Mar;97(3):637-45.
doi: 10.3945/ajcn.112.044909. Epub 2013 Jan 30.

Vitamin D supplementation and calcium absorption during caloric restriction: a randomized double-blind trial

Affiliations
Randomized Controlled Trial

Vitamin D supplementation and calcium absorption during caloric restriction: a randomized double-blind trial

Sue A Shapses et al. Am J Clin Nutr. 2013 Mar.

Abstract

Background: Weight loss (WL) is associated with a decrease in calcium absorption and may be one mechanism that induces bone loss with weight reduction.

Objective: Because vitamin D supplementation has been shown to increase true fractional calcium absorption (TFCA), the goal of this study was to examine the effect of vitamin D during WL or weight maintenance (WM).

Design: A randomized, placebo-controlled, double-blind 6-wk study was conducted in 82 postmenopausal women [BMI (in kg/m(2); ±SD): 30.2 ± 3.7] with 25-hydroxyvitamin D [25(OH)D] concentrations <70 nmol/L during either WL or WM. All women were given 10 μg vitamin D(3)/d and 1.2 g Ca/d and either weekly vitamin D(3) (375 μg) or a placebo equivalent to 63 μg (2500 IU)/d and 10 μg (400 IU)/d, respectively. We measured TFCA with the use of dual-stable isotopes, 25(OH)D, parathyroid hormone, estradiol, calcitriol, and urinary calcium at baseline and 6 wk in weight loss and vitamin D(3)-supplementation (WL-D; n = 19), weight maintenance and vitamin D(3)-supplementation (WM-D; n = 20), weight loss and placebo (n = 22), and weight maintenance and placebo (n = 21) groups.

Results: WL groups lost 3.8 ± 1.1% of weight with no difference between vitamin D(3) supplementation and the placebo. The rise in serum 25(OH)D was greatest in the WL-D group (19.8 ± 14.5 nmol/L) compared with in WM-D (9.1 ± 10.3 nmol/L) and placebo groups (1.5 ± 10.9 nmol/L). TFCA increased with vitamin D(3) supplementation compared with placebo treatment (P < 0.01) and decreased during WL compared with WM. Serum 25(OH)D or 1,25-dihyroxyvitamin D did not correlate with TFCA.

Conclusion: These data show that vitamin D supplementation increases TFCA and that WL decreases TFCA and suggest that, when calcium intake is 1.2 g/d, either 10 or 63 μg vitamin D/d is sufficient to maintain the calcium balance. This trial was registered at clinicaltrials.gov as NCT00473031.

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Figures

FIGURE 1.
FIGURE 1.
Flow diagram of study participants. Vitamin D, vitamin D supplementation; WL-D, weight loss and vitamin D3 supplementation; WL-Pl, weight loss and placebo; WM-D, weight maintenance and vitamin D3 supplementation; WM-Pl, weight maintenance and placebo.
FIGURE 2.
FIGURE 2.
Mean (±SEM) changes in TFCA (A) and final net calcium absorption (B) by using baseline weight as a covariate with vitamin D3 supplementation (375 μg/wk plus 10 μg/d from a multivitamin supplement) compared with placebo (placebo once weekly plus 10 μg vitamin D/d from multivitamin) in weight-loss and weight-maintenance groups of postmenopausal women. The 4 groups are WL-D (n = 19), WM-D (n = 21), WL-Pl (n = 22), and WM-Pl (n = 21). P values are shown for 2-way ANCOVA for vitamin D (vitamin D or placebo) and weight (weight loss or weight maintenance). TFCA, true fractional calcium absorption; Vit D, vitamin D; WL-D, weight loss and vitamin D3 supplementation; WL-Pl, weight loss and placebo; WM-D, weight maintenance and vitamin D3 supplementation; WM-Pl, weight maintenance and placebo.

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