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. 2012 Jan;3(1):38-47.
doi: 10.1002/ece3.388. Epub 2012 Nov 27.

Degraded environments alter prey risk assessment

Affiliations

Degraded environments alter prey risk assessment

Oona M Lönnstedt et al. Ecol Evol. 2012 Jan.

Erratum in

  • Erratum.
    [No authors listed] [No authors listed] Ecol Evol. 2018 May 1;8(10):5219. doi: 10.1002/ece3.4172. eCollection 2018 May. Ecol Evol. 2018. PMID: 29876096 Free PMC article.

Abstract

Elevated water temperatures, a decrease in ocean pH, and an increasing prevalence of severe storms have lead to bleaching and death of the hard corals that underpin coral reef ecosystems. As coral cover declines, fish diversity and abundance declines. How degradation of coral reefs affects behavior of reef inhabitants is unknown. Here, we demonstrate that risk assessment behaviors of prey are severely affected by coral degradation. Juvenile damselfish were exposed to visual and olfactory indicators of predation risk in healthy live, thermally bleached, and dead coral in a series of laboratory and field experiments. While fish still responded to visual cues in all habitats, they did not respond to olfactory indicators of risk in dead coral habitats, likely as a result of alteration or degradation of chemical cues. These cues are critical for learning and avoiding predators, and a failure to respond can have dramatic repercussions for survival and recruitment.

Keywords: Chemical alarm cues; Pomacentrus amboinensis; Pseudochromis fuscus; coral degradation; coral reefs; predation.

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Figures

Figure 1
Figure 1
Coral degradation affects assessment of predation risk by prey in the laboratory; with the column on the left showing the mean change in bite rate, and the column on the right displays the mean change in activity of fish to the different treatments. Change in behavioral responses of coral reef fish exposed to chemical alarm cues (a,b), a predator (c,d), and a pairing of the two (e, f). Bite rates and activity levels are significantly decreased when exposed to threat cues in both healthy and bleached coral habitats. When exposed to the visual sight of a predator activity, levels and bite rates were strongly reduced regardless of the background habitat. In the healthy and bleached habitats, these behaviors were intensified when fish were presented with the sight of a predator paired with a chemical cue. Letters above or below bars represent Tukey's HSD grouping of means (α = 0.05).
Figure 2
Figure 2
Mean change of naïve fish when exposed to various olfactory cues in the field. (a) Bite rate is strongly reduced in both healthy and bleached coral when exposed to conspecific skin extracts while not when exposed to heterospecific skin extracts or a saltwater control. (b) When exposed to chemical alarm cues of conspecifics, fish strongly reduced their distance from shelter in the live healthy coral, but tended to retire to shelter less in both bleached and dead coral habitats. Letters above or below bars represent Tukey's HSD grouping of means (α = 0.05).
Figure 3
Figure 3
Comparison of the behavior of Pomacentrus amboinensis in the laboratory that had been exposed to conspecific skin extracts prepared with water containing either live healthy coral or dead algae-covered coral in one of two background habitats (live healthy or dead algae-covered). Behaviors are the change between the 4-min pre- and post-stimulus period in (a) bite rate, (b) activity level, and (c) average distance from the coral shelter. Letters above or below bars represent unequal Tukey's HSD grouping of means (α = 0.05).

References

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