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Editorial
. 2013 Jul 1;91(7):468-8A.
doi: 10.2471/BLT.13.125518.

Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission

Angelika Tritscher, Kazuaki Miyagishima, Chizuru Nishida, Francesco Branca
Editorial

Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission

Angelika Tritscher et al. Bull World Health Organ. .
No abstract available

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References

    1. Codex Alimentarius [Internet]. International food standards. Rome: World Health Organization & Food and Agriculture Organization of the United Nations; 2013. Available from: http://www.codexalimentarius.org/ [accessed 6 June 2013].
    1. World Trade Organization [Internet]. The WTO Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agreement). Geneva: WTO; 1995. Available from: http://www.wto.org/english/tratop_e/sps_e/spsagr_e.htm [accessed 6 June 2013].
    1. World Health Organization [Internet]. Food safety. Geneva: WHO; 2013. Available from: http://www.who.int/foodsafety/en/ [accessed 6 June 2013].
    1. Diet, nutrition and the prevention of chronic diseases: report of the joint WHO/FAO Expert Consultation Geneva: World Health Organization; 2003 (WHO Technical Report Series 916). Available from: http://www.fao.org/docrep/005/ac911e/ac911e00.HTM [accessed 6 June 2013]. - PubMed
    1. Global status report on noncommunicable diseases 2010 Geneva: World Health Organization; 2011. Available from: http://www.who.int/nmh/publications/ncd_report2010/en/index.html [accessed 6 June 2013].

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