Comment
doi: 10.1016/j.cub.2013.07.009.
Olfaction: it makes a world of scents
Affiliations
- PMID: 23968919
- DOI: 10.1016/j.cub.2013.07.009
Item in Clipboard
Comment
Olfaction: it makes a world of scents
Curr Biol.
.
Free article
Abstract
Mutations in odorant receptor genes predict olfactory perception of common compounds in foods and flowers. Through recombination they can generate extensive combinatorial variation in sensory ability among individuals.
Copyright © 2013 Elsevier Ltd. All rights reserved.
Comment on
-
A Mendelian trait for olfactory sensitivity affects odor experience and food selection.Curr Biol. 2013 Aug 19;23(16):1601-5. doi: 10.1016/j.cub.2013.07.030. Epub 2013 Aug 1. Curr Biol. 2013. PMID: 23910657
-
Identification of regions associated with variation in sensitivity to food-related odors in the human genome.Curr Biol. 2013 Aug 19;23(16):1596-600. doi: 10.1016/j.cub.2013.07.031. Epub 2013 Aug 1. Curr Biol. 2013. PMID: 23910658
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Other Literature Sources
