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. 2014 Mar:65:269-79.
doi: 10.1016/j.fct.2013.12.029. Epub 2013 Dec 27.

Development of a consumer product ingredient database for chemical exposure screening and prioritization

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Development of a consumer product ingredient database for chemical exposure screening and prioritization

M-R Goldsmith et al. Food Chem Toxicol. 2014 Mar.

Abstract

Consumer products are a primary source of chemical exposures, yet little structured information is available on the chemical ingredients of these products and the concentrations at which ingredients are present. To address this data gap, we created a database of chemicals in consumer products using product Material Safety Data Sheets (MSDSs) publicly provided by a large retailer. The resulting database represents 1797 unique chemicals mapped to 8921 consumer products and a hierarchy of 353 consumer product "use categories" within a total of 15 top-level categories. We examine the utility of this database and discuss ways in which it will support (i) exposure screening and prioritization, (ii) generic or framework formulations for several indoor/consumer product exposure modeling initiatives, (iii) candidate chemical selection for monitoring near field exposure from proximal sources, and (iv) as activity tracers or ubiquitous exposure sources using "chemical space" map analyses. Chemicals present at high concentrations and across multiple consumer products and use categories that hold high exposure potential are identified. Our database is publicly available to serve regulators, retailers, manufacturers, and the public for predictive screening of chemicals in new and existing consumer products on the basis of exposure and risk.

Keywords: Chemical exposure; Consumer products; Exposure prioritization; Ingredients; Near field exposure; Product formulation.

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