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Comment
. 2014 Jan;122(1):A27.
doi: 10.1289/ehp.122-A27.

Cooking up indoor air pollution: emissions from natural gas stoves

Comment

Cooking up indoor air pollution: emissions from natural gas stoves

Wendee Nicole. Environ Health Perspect. 2014 Jan.
No abstract available

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Emissions from gas stove burners can reach potentially harmful levels if the cook does not use a venting hood. © Food Photography by Eising/Corbis

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References

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    1. Jarvis D, et al. Association of respiratory symptoms and lung function in young adults with use of domestic gas appliances. Lancet 3478999426–431.1996; 10.1016/S0140-6736(96)90009-4 - DOI - PubMed
    1. EPA. Formaldehyde: Hazard Summary [website]. Washington, DC:U.S. Environmental Protection Agency (updated 18 October 2013) Available: http://www.epa.gov/ttnatw01/hlthef/formalde.html [accessed 5 December 2013].
    1. Logue JM, et al. Pollutant exposures from natural gas cooking burners: a simulation-based assessment for Southern California. Environ Health Perspect 122143–50.2013; 10.1289/ehp.1306673 - DOI - PMC - PubMed

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