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. 2013 Dec 31;8(12):e81993.
doi: 10.1371/journal.pone.0081993. eCollection 2013.

Overexpression of an acidic endo-β-1,3-1,4-glucanase in transgenic maize seed for direct utilization in animal feed

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Overexpression of an acidic endo-β-1,3-1,4-glucanase in transgenic maize seed for direct utilization in animal feed

Yuhong Zhang et al. PLoS One. .

Abstract

Background: Incorporation of exogenous glucanase into animal feed is common practice to remove glucan, one of the anti-nutritional factors, for efficient nutrition absorption. The acidic endo-β-1,3-1,4-glucanase (Bgl7A) from Bispora sp. MEY-1 has excellent properties and represents a potential enzyme supplement to animal feed.

Methodology/principal findings: Here we successfully developed a transgenic maize producing a high level of Bgl7AM (codon modified Bgl7A) by constructing a recombinant vector driven by the embryo-specific promoter ZM-leg1A. Southern and Western blot analysis indicated the stable integration and specific expression of the transgene in maize seeds over four generations. The β-glucanase activity of the transgenic maize seeds reached up to 779,800 U/kg, about 236-fold higher than that of non-transgenic maize. The β-glucanase derived from the transgenic maize seeds had an optimal pH of 4.0 and was stable at pH 1.0-8.0, which is in agreement with the normal environment of digestive tract.

Conclusion/significance: Our study offers a transgenic maize line that could be directly used in animal feed without any glucanase production, purification and supplementation, consequently simplifying the feed enzyme processing procedure.

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Conflict of interest statement

Competing Interests: The authors have declared that no competing interests exist.

Figures

Figure 1
Figure 1. Construction of the recombinant vector and the transgenic maize seed.
A The recombinant expression vector pHP20754-bgl7Am. B The chimeric gene cassettes for expression in maize. C Ears and seeds of transgenic maize (T1 and BC3) compared with that of wild-type Zheng58.
Figure 2
Figure 2. PCR analysis and southern blot analysis of the transgenic maize.
A PCR detection of the gene bgl7Am in the genomic DNA of transgenic plant leaves of generation BC1. Lane 1, the plasmid PHP20754-bgl7Am as positive control; lane 2–9, the transgenic plants; lane 10, the non-transgenic Zheng58. B PCR detection of the gene actin. Lane 1, the plasmid PHP20754-bgl7Am; lane 2–9, the transgenic plants; lane 10, the non-transgenic Zheng58. C Southern blot analysis of bgl7Am in transgenic plants. The EcoRI and HindIII-digested genomic DNA was hybridized with the bgl7Am probe. Lane 1, the DIG-labeled molecular weight markers; lane 2–4, transgenic plants digested by EcoRI (arrowhead indicate the positive bands); lane 5, non-transgenic Zheng58 digested by EcoRI; lane 6, non-transgenic Zheng58 digested by HindIII; lane 7–9, transgenic plants digested by HindIII (arrowhead indicate the positive band); lane 10, PCR fragment of the bgl7Am as a positive control (arrowhead).
Figure 3
Figure 3. Western blot analysis of recombinant Bgl7AM from the transgenic maize.
A Western blot analysis of the Bgl7AM from transgenic maize seeds. Lane M, the protein molecular markers; Lane 1, 3, 5, the proteins isolated from transgenic maize seeds; lane 2, 4, 6, the proteins isolated from transgenic maize seeds and treated with Endo H; lane 7, the non-transgenic Zheng58 as a negative control; lane 8, the purified P. pastoris Bgl7A as a positive control. B Western blot analysis of the Bgl7AM from different tissues of the transgenic maize (leaf, stem, root and seeds). Lane M, the protein molecular markers; purified P. pastoris Bgl7A as a positive control; Z58 refers to non-transgenic Zheng58 (negative control).
Figure 4
Figure 4. Property comparison of recombinant endo-β-1,3-1,4-glucanase expressed in maize (BGL7AM) and P. pastoris (BGL7A).
A Effect of pH on β-glucanase activity of BGL7AM and BGL7A at 60°C. B pH stability of BGL7AM and BGL7A. After incubation at 37°C for 1 h in buffers ranging from pH 1.0 to 9.0, the β-glucanase activity was assayed in 100 mM citric acid-Na2HPO4 (pH 5.0) at 60°C. C Temperature-dependent activity profiles of BGL7AM and BGL7A in 100 mM citric acid-Na2HPO4 (pH 5.0). D Thermostability of BGL7AM and BGL7A pre-incubated at 70°C at pH 5.0. The aliquots were removed at different time points then measure residual β-glucanase activity at 60°C and pH 5.0. Error bars represent the standard deviation of triplicate measurements.

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