Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2013 Dec;31(4):497-503.
doi: 10.3329/jhpn.v31i4.20048.

Assessing the validity and reliability of a questionnaire on dietary fibre-related knowledge in a Turkish student population

Affiliations

Assessing the validity and reliability of a questionnaire on dietary fibre-related knowledge in a Turkish student population

Melike S Deniz et al. J Health Popul Nutr. 2013 Dec.

Abstract

This study aimed to validate a questionnaire on dietary fibre (DF)-related knowledge in a Turkish student population. Participants (n=360) were either undergraduate students who have taken a nutrition course for 14 weeks (n=174) or those in another group who have not taken such a nutrition course (n=186). Test-retest reliability, internal reliability, and construct validity of the questionnaire were determined. Overall internal reliability (Cronbach's alpha=0.90) and test-retest reliability (0.90) were high. Significant differences (p<0.001) between the scores of the two groups of students indicated that the questionnaire had satisfactory construct validity. It was found that one-fifth of the students were unsure of the correct answer for any item, and 52.5% of them were not aware that DF had to be consumed on a daily basis. Only 36.4 to 44.2% of the students were able to correctly identify the food sources of DF.

PubMed Disclaimer

References

    1. Kaczmarczyka MM, Miller MJ, Freund GG. The health benefits of dietary fiber: beyond the usual suspects of type 2 diabetes mellitus, cardiovascular disease and colon cancer. Metabolism. 2012;61:1058–66. - PMC - PubMed
    1. Grunert KG, Wills J, Celemín LF, Lähteenmäki L, Scholderer J, Bonsmann SSg. Socio-demographic and attitudinal determinants of nutrition knowledge of food shoppers in six European countries. Food Qual Pref. 2012;26:166–77.
    1. Bas M, Altan T, Dincer D, Aran E, Kaya HG, Yuksek O. Determination of dietary habits as a risk factor of cardiovascular heart disease in Turkish adolescents. Eur J Nutr. 2005;44:174–82. - PubMed
    1. Garipagaoglu M, Budak N, Oner N, Saglam O, Nisli K. The evaluation of nutritional status and body weights of female university students attending three different universities. J Health Sci. 2006;15:173–80.
    1. Garipagaoglu M, Eliuz B, Esin K, Cagatay P, Nalbant H, Solakoglu Z. Evaluation of nutritional status of first-year medical students. Istanbul Med J. 2012;13:1–8.

Publication types