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. 2014 Mar 18;9(3):e92550.
doi: 10.1371/journal.pone.0092550. eCollection 2014.

Nutritional transition in children under five years and women of reproductive age: a 15-years trend analysis in Peru

Affiliations

Nutritional transition in children under five years and women of reproductive age: a 15-years trend analysis in Peru

Christian Loret de Mola et al. PLoS One. .

Erratum in

  • PLoS One. 2014;9(7):e103356

Abstract

Background: Rapid urbanization, increase in food availability, and changes in diet and lifestyle patterns have been changing nutritional profiles in developing nations. We aimed to describe nutritional changes in children under 5 years and women of reproductive age in Peru, during a 15-year period of rapid economic development and social policy enhancement.

Materials and methods: Trend analyses of anthropometric measures in children of preschool age and women between 15-49 years, using the Peruvian National Demographic and Family Health Surveys (DHS) from 1996 to 2011. WHO growth curves were used to define stunting, underweight, wasting and overweight in children <5 y. We employed the WHO BMI-age standardized curves for teenagers between 15-19 y. In women >19 years, body mass index (BMI) was analyzed both categorically and as a continuous variable. To statistically analyze the trends, we used regression models: Linear and Poisson for continuous and binary outcomes, respectively.

Results: We analyzed data from 123 642 women and 64 135 children, from 1996 to 2011. Decreases over time were evidenced for underweight (p<0.001), wasting (p<0.001), and stunting (p<0.001) in children under 5 y. This effect was particularly noted in urban settings. Overweight levels in children reduced (p<0.001), however this reduction stopped, in urban settings, since 2005 (∼12%). Anemia decreased in children and women (p<0.001); with higher reduction in urban (↓43%) than in rural children (↓24%). BMI in women aged 15-19 years increased (p<0.001) across time, with noticeable BMI-curve shift in women older than 30 years. Moreover, obesity doubled during this period in women more than 19 y.

Conclusion: Nutrition transition in Peru shows different patterns for urban and rural populations. Public policies should emphasize targeting both malnutrition conditions--undernutrition/stunting, overweight/obesity and anemia--considering age and place of residence in rapid developing societies like Peru.

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Conflict of interest statement

Competing Interests: The authors have declared that no competing interests exist.

Figures

Figure 1
Figure 1. Stunting, wasting, underweight, and overweight trends of urban and rural children under five years, 1996–2011.
A. Urban children (n = 33,304). B. Rural Children (n = 30,831). C. All Children (n = 64,135).
Figure 2
Figure 2. Categorical BMI trends for Peruvian urban and rural adult women (20–49 years), 1996–2011.
A. Urban adult women (n = 63,895). B. Rural adult women (n = 37,088). C. All adult women (20–49 years) (n = 100,983).
Figure 3
Figure 3. Categorical BMI trends for Peruvian adolescent women (15–19 years), 1996–2011.
Total n = 22,659; 1996 n = 717; 2000 n = 5,340; 2005 n = 1,154; 2007 n = 1,001; 2008 n = 2,462; 2009 n = 4,021; 2010 n = 4,038; 2011 n = 3,926.
Figure 4
Figure 4. Peruvian women BMI curves, 1996–2011, stratified by age.
A. 15–19 years (1996 n = 717/2011 n = 3,926) B. 20–29 years (1996 n = 5,141/2011 n = 6,058) C. 30–39 years (1996 n = 3,836/2011 n = 5,928) D. 40–49 years (1996 n = 1,149/2011 n = 5,075). Y-axis Percentage of women with a given BMI in each age group; X-axis Women BMI.
Figure 5
Figure 5. Peruvian Children BMI curves standardized for age and sex using WHO reference, 1996–2011.
A. Urban Children (1996 n = 7,938/2011 n = 4,774) B. Rural children (1996 n = 7,171/2011 n = 3,960). Y-axis Percentage of children with a given BMI; X-axis WHO age-sex Standardized BMI.

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