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. 2014 May;30(3):466-71.
doi: 10.12669/pjms.303.4985.

Comparative Studies of Salivary and Blood Sialic Acid, Lipid Peroxidation and Antioxidative Status in Oral Squamous Cell Carcinoma (OSCC)

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Comparative Studies of Salivary and Blood Sialic Acid, Lipid Peroxidation and Antioxidative Status in Oral Squamous Cell Carcinoma (OSCC)

Mahmood Rasool et al. Pak J Med Sci. 2014 May.

Abstract

Objective : Oral squamous cell carcinoma (OSCC) is considered to be a serious life threatening issue for almost two decades. The objective of this study was to evaluate the over production of lipid peroxidation (LPO) byproducts and disturbances in antioxidant defense system in the pathogenesis of oral cancer. Methods : Lipid peroxidation and antioxidant status in OSCC patients were estimated and compared the sensitivity and specificity of circulating biomarkers (MDA, Sialic acid, Catalase, SOD, GSH and Neuraminidase) with β-2 microglobulin (β-2MG) at different thresholds in blood and saliva using receiver operating characteristics (ROC) curve design. R esults : Our results showed that the levels of MDA and Sialic acid were significantly increased in plasma of OSCC patients as compared to healthy subjects whereas antioxidant level was significantly decreased. Conclusion : ROC analysis indicated that MDA in saliva is a better diagnostic tool as compared to MDA in blood and β-2MG in blood is better diagnostic marker as compared to β-2MG level in saliva.

Keywords: Lipid peroxidation; MDA; Neoplastic; Squamous Cell Carcinoma.

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Figures

Fig.1
Fig.1
Sensitivity and specificity of MDA (a) Beta2-microgobulin (b) Sialic acid (c) and Catalase (d) in blood and saliva of the control and patients of OSCC
Fig.2
Fig.2
Sensitivity and specificity of Superoxide dismutase (SOD) (a) GSH (b) and Neuraminidase (c) in blood and saliva of the control and patients of OSCC

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