Patterns of tobacco consumption in food facilities in Riyadh, Saudi Arabia
- PMID: 24987478
- PMCID: PMC4073576
- DOI: 10.4103/1817-1737.134075
Patterns of tobacco consumption in food facilities in Riyadh, Saudi Arabia
Abstract
Aim: This study aimed at assessing prevailing patterns and risk factors of tobacco consumption among clients, food handlers and employers of food facilities, in Riyadh, Saudi Arabia.
Methods: A cross-sectional approach to a representative sample of food facilities in Riyadh was used. A sample of 3000 participants included clients (75%); food handlers/hospitality workers (20 %) and employers (5 %). Participants were reached at restaurants, food courts or cafes. A modified version of the WHO-CDC-Global Youth Tobacco Survey questionnaire was used for data collection.
Results: The prevalence of tobacco use at food facilities was found to be 40.3 %, of which 74% were customers, 18.8% were food handlers and 7.2% were managers. The consumption of tobacco was higher at restaurants (39.9%), but lowest at food courts of shopping malls. Water pipe (55.3%) was the main consumption type, followed by cigarettes (42.6%) and chewing tobacco (2.1%). Multivariate analysis showed that gender (male), marital status (single), and type of food facility (Estaraha and café/coffee shop) were independent risk factors associated with tobacco use at food facilities.
Conclusion: Tobacco use is very common in food facilities in Riyadh as reflected by results of our study, especially among single males Saudis. We should build on success encountered in banning smoking in airports, airplanes, shopping malls, market places, educational institutions and healthcare facilities, extending the ban to include food facilities as well. This is important for the health of non-smokers as well as smokers themselves.
Keywords: Food facilities; Riyadh; Saudi Arabia; tobacco use.
Conflict of interest statement
Similar articles
-
The Global Youth Tobacco Survey: 2001-2002 in Riyadh region, the Kingdom of Saudi Arabia.Subst Abuse Rehabil. 2011 Nov 16;2:197-204. doi: 10.2147/SAR.S23626. eCollection 2011. Subst Abuse Rehabil. 2011. PMID: 24474857 Free PMC article.
-
Compliance With Tobacco Control Policy and Visibility of Cigarette Retailers Around Educational Facilities in Riyadh, Saudi Arabia.Front Public Health. 2022 May 30;10:713460. doi: 10.3389/fpubh.2022.713460. eCollection 2022. Front Public Health. 2022. PMID: 35719605 Free PMC article.
-
Predicting tobacco use among high school students by using the global youth tobacco survey in Riyadh, Saudi Arabia.Ann Thorac Med. 2012 Jul;7(3):122-9. doi: 10.4103/1817-1737.98843. Ann Thorac Med. 2012. PMID: 22924068 Free PMC article.
-
Knowledge, attitude and practice of tobacco smoking by medical students in Riyadh, Saudi Arabia.Ann Thorac Med. 2010 Jul;5(3):145-8. doi: 10.4103/1817-1737.65044. Ann Thorac Med. 2010. PMID: 20835308 Free PMC article.
-
Factors associated with tobacco smoking among Saudi college students: A systematic review.Tob Prev Cessat. 2020 Jun 12;6:36. doi: 10.18332/tpc/122444. eCollection 2020. Tob Prev Cessat. 2020. PMID: 32760870 Free PMC article. Review.
References
-
- The WHO Report on Global Tobacco Epidemic. 2008. [Last accessed on 2013, Oct 25]. Retrieved on January 17, 2009. Available from: http://www.who.int/tobacco .
-
- Tobacco: Deadly in any form or disguise. World Health Organization. 2006. [Last accessed on 2013, November 15]. Available from: http://www.who.int/tobacco/communication/events/wntd/2006 .
-
- Maziak W, Rastam S, Eissenberg T, Asfar T, Hammal F, Bachir M, et al. Gender and smoking status based analysis of views regarding waterpipe and cigarette smoking in Aleppo, Syria. Prev Med. 2004;38:479–84. - PubMed
-
- Tobacco use in Shisha: Studies on water-pipe smoking in Egypt. WHO Regional Office for the Eastern Mediterranean. 2006
-
- Saloojee Y, Chaouki N. WHO Regional Office for the Eastern Mediterranean; 2007. Tobacco-free Mecca and Madina.
LinkOut - more resources
Full Text Sources
Other Literature Sources