Malnutrition among cognitively intact, noncritically ill older adults in the emergency department
- PMID: 25129819
- PMCID: PMC4275371
- DOI: 10.1016/j.annemergmed.2014.07.018
Malnutrition among cognitively intact, noncritically ill older adults in the emergency department
Abstract
Study objective: We estimate the prevalence of malnutrition among older patients presenting to an emergency department (ED) in the southeastern United States and identify subgroups at increased risk.
Methods: We conducted a cross-sectional study with random time block sampling of cognitively intact patients aged 65 years and older. Nutrition was assessed with the Mini Nutritional Assessment Short-Form (0 to 14 scale), with malnutrition defined as a score of 7 or less and at risk for malnutrition defined as a score of 8 to 11. The presence of depressive symptoms was defined as a Center for Epidemiological Studies Depression-10 score of 4 or more (0 to 10 scale).
Results: Among 138 older adults, 16% (95% confidence interval [CI] 11% to 23%) were malnourished and 60% (95% CI 52% to 68%) were either malnourished or at risk for malnutrition. Seventeen of the 22 malnourished patients (77%) denied previously receiving a diagnosis of malnutrition. The prevalence of malnutrition was not appreciably different between men and women, across levels of patient education, or between those living in urban and rural areas. However, the prevalence of malnutrition was higher among patients with depressive symptoms (52%), those residing in assisted living (44%), those with difficulty eating (38%), and those reporting difficulty buying groceries (33%).
Conclusion: Among a random sample of cognitively intact older ED patients, more than half were malnourished or at risk for malnutrition, and the majority of malnourished patients had not previously received a diagnosis. Higher rates of malnutrition among individuals with depression, difficulty eating, and difficulty buying groceries suggest the need to explore multifaceted interventions.
Copyright © 2014 American College of Emergency Physicians. Published by Elsevier Inc. All rights reserved.
Figures
Similar articles
-
Risk Factors for Malnutrition among Older Adults in the Emergency Department: A Multicenter Study.J Am Geriatr Soc. 2017 Aug;65(8):1741-1747. doi: 10.1111/jgs.14862. Epub 2017 Mar 21. J Am Geriatr Soc. 2017. PMID: 28322438 Free PMC article.
-
Using malnutrition and food insecurity screening to identify broader health-related social needs amongst older adults receiving emergency department care in the Southeastern United States: A cross-sectional study.Health Soc Care Community. 2021 Nov;29(6):e420-e430. doi: 10.1111/hsc.13367. Epub 2021 Apr 6. Health Soc Care Community. 2021. PMID: 33825280 Free PMC article.
-
Dysphagia risk, low muscle strength and poor cognition predict malnutrition risk in older adults athospital admission.BMC Geriatr. 2018 Mar 21;18(1):78. doi: 10.1186/s12877-018-0771-x. BMC Geriatr. 2018. PMID: 29562879 Free PMC article.
-
Prevalence and determinants for malnutrition in geriatric outpatients.Clin Nutr. 2013 Dec;32(6):1007-11. doi: 10.1016/j.clnu.2013.05.007. Epub 2013 May 17. Clin Nutr. 2013. PMID: 23755842
-
Factors associated with the nutritional status of the older population in a selected area of Dhaka, Bangladesh.BMC Geriatr. 2021 Mar 5;21(1):161. doi: 10.1186/s12877-021-02068-2. BMC Geriatr. 2021. PMID: 33673811 Free PMC article.
Cited by
-
Optimization of Nutrition And Medication (OptiNAM) for acutely admitted older patients: protocol for a randomized single-blinded controlled trial.Trials. 2021 Sep 14;22(1):616. doi: 10.1186/s13063-021-05456-6. Trials. 2021. PMID: 34521465 Free PMC article.
-
Willingness and Ability of Older Adults in the Emergency Department to Provide Clinical Information Using a Tablet Computer.J Am Geriatr Soc. 2016 Nov;64(11):2362-2367. doi: 10.1111/jgs.14366. Epub 2016 Nov 2. J Am Geriatr Soc. 2016. PMID: 27804126 Free PMC article.
-
Assessment of factors predicting the nutritional status of geriatric people in Tabuk, Saudi Arabia.J Family Med Prim Care. 2025 Jan;14(1):268-275. doi: 10.4103/jfmpc.jfmpc_1683_23. Epub 2025 Jan 13. J Family Med Prim Care. 2025. PMID: 39989578 Free PMC article.
-
Doctors have an ethical obligation to ask patients about food insecurity: what is stopping us?J Med Ethics. 2021 Jul 14;48(10):707-11. doi: 10.1136/medethics-2021-107409. Online ahead of print. J Med Ethics. 2021. PMID: 34261802 Free PMC article.
-
Cross-Sectional Study of Thiamine Deficiency and Its Associated Risks in Emergency Care.West J Emerg Med. 2024 Sep;25(5):675-679. doi: 10.5811/westjem.18472. West J Emerg Med. 2024. PMID: 39319797 Free PMC article.
References
-
- Salvi F, Giorgi R, Grilli A, et al. Mini Nutritional Assessment (short form) and functional decline in older patients admitted to an acute medical ward. Aging Clin Exp Res. 2008;20:322–328. - PubMed
-
- Cereda E, Valzolgher L, Pedrolli C. Mini nutritional assessment is a good predictor of functional status in institutionalised elderly at risk of malnutrition. Clin Nutr. 2008;27:700–705. - PubMed
-
- Crogan NL, Pasvogel A. The influence of protein-calorie malnutrition on quality of life in nursing homes. The journals of gerontology Series A, Biological sciences and medical sciences. 2003;58:159–164. - PubMed
-
- Correia MI, Waitzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis. Clin Nutr. 2003;22:235–239. - PubMed
-
- Guigoz Y, Vellas B, Garry PJ. Mini Nutritional Assessment: a practical assessment tool for grading the nutritional state of elderly patients. In: Vellas BJ, Guigoz Y, Garry PJ, Albarede JL, editors. The mini nutritional assessment: MNA Nutrition in the elderly. Paris: Serdi Publishing Company; 1997.
MeSH terms
Grants and funding
LinkOut - more resources
Full Text Sources
Other Literature Sources
Medical