Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Review
. 2014 Dec;34(4):771-85.
doi: 10.1016/j.cll.2014.08.008. Epub 2014 Sep 24.

The impact of proton pump inhibitors on the human gastrointestinal microbiome

Affiliations
Review

The impact of proton pump inhibitors on the human gastrointestinal microbiome

Daniel E Freedberg et al. Clin Lab Med. 2014 Dec.

Abstract

Potent gastric acid suppression using proton pump inhibitors (PPIs) is common in clinical practice but may have important effects on human health that are mediated through changes in the gastrointestinal microbiome. In the esophagus, PPIs change the normal bacterial milieu to decrease distal esophageal exposure to inflammatory gram-negative bacteria. In the stomach, PPIs alter the abundance and location of gastric Helicobacter pylori and other bacteria. In the small bowel, PPIs cause polymicrobial small bowel bacterial overgrowth and have been associated with the diagnosis of celiac disease. In the colon, PPIs associate with incident but not recurrent Clostridium difficile infection.

Keywords: Barrett's esophagus; Clostridium difficile infection; Gastric acid suppression; Helicobacter pylori; Human microbiome; Hypergastrinemia; Proton pump inhibitors; Small bowel bacterial overgrowth.

PubMed Disclaimer

Figures

Figure 1
Figure 1
Common structure of proton pump inhibitors (PPIs). All PPIs share a common backbone, with a pyridine linked to a benzimadazole.
Figure 2
Figure 2
Corresponding rises in the incidence of C. difficile infection (CDI) and rate of proton pump inhibitor (PPI) use, during a time of decreasing antibiotic use. Adapted from: Dial S, Delaney JA, Barkun AN, Suissa S. Use of gastric acid-suppressive agents and the risk of community-acquired Clostridium difficile-associated disease. JAMA. Dec 21 2005;294(23):2989–2995.
Figure 3
Figure 3
Bacteria that may be affected by proton pump inhibitors (PPIs) are shown by anatomical area; small arrows indicate directionality of changes with PPIs.

References

    1. Dorlencourt H, Lavaudon R. Les pH des selles des nourrissons sains et malades. Nourrisson. 1931;19:147–153.
    1. Evans DF, Pye G, Bramley R, Clark AG, Dyson TJ, Hardcastle JD. Measurement of gastrointestinal pH profiles in normal ambulant human subjects. Gut. 1988 Aug;29(8):1035–1041. - PMC - PubMed
    1. Berk L, Castle WB, et al. Observations on the etiologic relationship of achylia gastrica to pernicious anemia; activity of vitamin B12 as food, extrinsic factor. The New England journal of medicine. 1948 Dec 9;239(24):911–913. - PubMed
    1. Fallingborg J. Intraluminal pH of the human gastrointestinal tract. Danish medical bulletin. 1999 Jun;46(3):183–196. - PubMed
    1. Said HM, Redha R, Nylander W. Biotin transport in the human intestine: site of maximum transport and effect of pH. Gastroenterology. 1988 Nov;95(5):1312–1317. - PubMed

Publication types

MeSH terms

Substances