Adjusting for nonresponse bias corrects overestimates of food allergy prevalence

Affiliations

¹ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada. Electronic address: liannesoller@gmail.com.
² Division of Pediatric Allergy and Clinical Immunology, Department of Pediatrics, McGill University Health Center, Montreal, Quebec, Canada.
³ Department of Geography, Queen's University, Kingston, Ontario, Canada.
⁴ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada.
⁵ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada; Department of Epidemiology and Biostatistics, McGill University, Montreal, Quebec, Canada.
⁶ Food Directorate, Health Canada, Ottawa, Ontario, Canada.
⁷ Department of Geography, University of Toronto, Toronto, Ontario, Canada.
⁸ Faculty of Applied Health Sciences, University of Waterloo, Waterloo, Ontario, Canada.
⁹ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada; Division of Rheumatology, University of Calgary, Calgary, Alberta, Canada.

Lianne Soller et al. J Allergy Clin Immunol Pract. 2015 Mar-Apr.

. 2015 Mar-Apr;3(2):291-293.e2.

doi: 10.1016/j.jaip.2014.11.006. Epub 2015 Jan 14.

¹ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada. Electronic address: liannesoller@gmail.com.
² Division of Pediatric Allergy and Clinical Immunology, Department of Pediatrics, McGill University Health Center, Montreal, Quebec, Canada.
³ Department of Geography, Queen's University, Kingston, Ontario, Canada.
⁴ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada.
⁵ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada; Department of Epidemiology and Biostatistics, McGill University, Montreal, Quebec, Canada.
⁶ Food Directorate, Health Canada, Ottawa, Ontario, Canada.
⁷ Department of Geography, University of Toronto, Toronto, Ontario, Canada.
⁸ Faculty of Applied Health Sciences, University of Waterloo, Waterloo, Ontario, Canada.
⁹ Division of Clinical Epidemiology, Department of Medicine, McGill University Health Center, Montreal, Quebec, Canada; Division of Rheumatology, University of Calgary, Calgary, Alberta, Canada.

No abstract available

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