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. 2015 Apr:25 Suppl 2:16-9.
doi: 10.1093/eurpub/ckv012.

Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries

Carine Vereecken  1 , Trine P Pedersen  2 , Kristiina Ojala  3 , Rikke Krølner  4 , Anna Dzielska  5 , Namanjeet Ahluwalia  6 , Mariano Giacchi  7 , Colette Kelly  8
Affiliations

Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries

Carine Vereecken et al. Eur J Public Health. 2015 Apr.

Abstract

Background: Fruit and vegetable consumption is linked to many positive health outcomes, nevertheless many adolescents do not consume fruit and vegetables on a daily basis.

Methods: Data of 488,951 adolescents, aged 11-, 13- and 15- years, from 33 mainly European and North American countries/regions participating in the cross-sectional Health Behaviour in School-aged Children surveys in 2002, 2006 and 2010, were used to investigate trends in daily fruit and vegetable consumption between 2002 and 2010.

Results: Multilevel logistic regression analyses showed an increase in daily fruit and vegetable consumption between 2002 and 2010 in the majority of countries for both genders and all three age groups. A decrease in consumption was noticed in five countries for fruit and five countries for vegetables.

Conclusion: Overall, a positive trend was noticed, however increases in daily fruit and vegetable consumption are still indicated.

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