Comment on

• Folic acid levels in some food staples in Ireland are on the decline: implications for passive folic acid intakes?

  Kelly F, Gibney ER, Boilson A, Staines A, Sweeney MR. Kelly F, et al. J Public Health (Oxf). 2016 Jun;38(2):265-9. doi: 10.1093/pubmed/fdv025. Epub 2015 Mar 8. J Public Health (Oxf). 2016. PMID: 25755246
• In response to: 'Folic acid levels in some food staples in Ireland are on the decline: implications for passive folic acid intakes?' (Kelly et al. 2016;38(2):265-9).

  Flynn MA. Flynn MA. J Public Health (Oxf). 2016 Jun;38(2):279. doi: 10.1093/pubmed/fdv130. Epub 2015 Sep 29. J Public Health (Oxf). 2016. PMID: 26423471 No abstract available.