Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

No authors listed

Published Erratum

No authors listed. J Am Heart Assoc. 2016.

. 2016 Jan 27;5(1):e002076.

doi: 10.1161/JAHA.115.002076.

No abstract available

Erratum for

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease.
Wang Q, Afshin A, Yakoob MY, Singh GM, Rehm CD, Khatibzadeh S, Micha R, Shi P, Mozaffarian D; Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Wang Q, et al. J Am Heart Assoc. 2016 Jan 20;5(1):e002891. doi: 10.1161/JAHA.115.002891. J Am Heart Assoc. 2016. PMID: 26790695 Free PMC article.

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease.
[No authors listed] [No authors listed] J Am Heart Assoc. 2017 Nov 8;6(11):e002181. doi: 10.1161/JAHA.116.002181. J Am Heart Assoc. 2017. PMID: 29118032 Free PMC article. No abstract available.
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