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. 2016:2016:6145926.
doi: 10.1155/2016/6145926. Epub 2016 Apr 30.

Cognitive-Enhancing Effect of Aronia melanocarpa Extract against Memory Impairment Induced by Scopolamine in Mice

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Cognitive-Enhancing Effect of Aronia melanocarpa Extract against Memory Impairment Induced by Scopolamine in Mice

Hyeon Yong Lee et al. Evid Based Complement Alternat Med. 2016.

Abstract

Aronia melanocarpa (A. melanocarpa) berries are a fruit with a marked antioxidant effect. The objective of this study was to confirm the effect of A. melanocarpa berries extract against scopolamine-induced memory impairment in mice using the Morris water maze and passive avoidance test. Moreover, we determined a possible mechanism of the cognitive-enhancing effect involving AChE activity and BDNF and p-CREB expression in the hippocampus of mice. A. melanocarpa berries extract attenuated the learning and memory impairment induced by scopolamine in the Morris water maze (79.3 ± 0.8 s of 200 mg/kg and 64.4 ± 10.7 s of 400 mg/kg on day 4) and passive avoidance tests (46.0 ± 41.1 s of 200 mg/kg and 25.6 ± 18.7 s of 400 mg/kg). A. melanocarpa berries extract reduced the acetylcholinesterase level in the hippocampus of scopolamine-injected mice and increased BDNF and p-CREB expression in the hippocampus. The major compound, cyanidin-3-O-galactoside, also reversed memory impairment. These results showed that A. melanocarpa berries extract improved memory impairment by inhibiting AChE and increasing BDNF and p-CREB expression, and cyanidin-3-O-galactoside may be responsible for the effect of A. melanocarpa berries extract.

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Figures

Figure 1
Figure 1
HPLC chromatogram of cyanidin-3-O-galactoside (a) and A. melanocarpa berries sample (b).
Figure 2
Figure 2
(a) Effect of A. melanocarpa berries extract on the escape latency of scopolamine-treated mice in the Morris water maze test. A. melanocarpa berries extract (100 and 200 mg/kg body weight, PO), cyanidin-3-O-galactoside (50 mg/kg body weight, PO), and donepezil (1 mg/kg body weight, PO) were administered 90 min before induction of memory impairment by scopolamine. The escape latency of each group during the training-session trials is presented. (b) Mean distance and (c) swimming speed to find the platform over 4 days. (d) Effect of A. melanocarpa extract in the probe trial. The time spent in the target quadrant during the probe trial is presented. Data are mean escape latencies ± SD (n = 7). (## p < 0.01 and ### p < 0.001 versus the control group; p < 0.05, ∗∗ p < 0.01, and ∗∗∗ p < 0.001 versus scopolamine-treated mice.) Sco: scopolamine.
Figure 3
Figure 3
Effect of A. melanocarpa berries extract on scopolamine-induced memory impairment in the passive avoidance test. The latency prior to entry to the dark compartment was recorded. Data are mean latency times (s) ± SD (n = 7). ### p < 0.001 versus the control group; p < 0.05, ∗∗ p < 0.01, and ∗∗∗ p < 0.001 compared with the scopolamine group.
Figure 4
Figure 4
Effect of A. melanocarpa berries extract on acetylcholinesterase (AChE) activity in the hippocampi of the mice. Data are means ± SD. # p < 0.05 versus the control group; p < 0.05 and ∗∗ p < 0.01 compared with thescopolamine-treated group (n = 3).
Figure 5
Figure 5
The effect of A. melanocarpa berries extract on BDNF and p-CREB expression in the hippocampi of the mice by western blot analysis. Data are means ± SD. # p < 0.05 versus the control group; p < 0.05 and ∗∗ p < 0.01 compared with the scopolamine-treated group (n = 3).

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