Veggies and Intact Grains a Day Keep the Pathogens Away
- PMID: 27863236
- DOI: 10.1016/j.cell.2016.10.047
Veggies and Intact Grains a Day Keep the Pathogens Away
Abstract
In this issue of Cell, Desai et al. compare how dietary fiber affects the gut microbiota and susceptibility to disease. They find that a fiber-free diet promotes mucus-degrading bacteria and susceptibility to Citrobacter rodentium infection.
Copyright © 2016 Elsevier Inc. All rights reserved.
Comment on
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A Dietary Fiber-Deprived Gut Microbiota Degrades the Colonic Mucus Barrier and Enhances Pathogen Susceptibility.Cell. 2016 Nov 17;167(5):1339-1353.e21. doi: 10.1016/j.cell.2016.10.043. Cell. 2016. PMID: 27863247 Free PMC article.
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