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. 2018 Jan;32(1):224-232.
doi: 10.1177/0890117116679059. Epub 2016 Dec 6.

Short-Form Audit Instrument for Assessing Corner Store Healthfulness

Affiliations

Short-Form Audit Instrument for Assessing Corner Store Healthfulness

Robin S DeWeese et al. Am J Health Promot. 2018 Jan.

Abstract

Purpose: To develop a valid and feasible short-form corner store audit tool (SCAT) that could be used in-store or over the phone to capture the healthfulness of corner stores.

Design: Nonexperimental.

Setting: Four New Jersey cities.

Subjects: Random selection of 229 and 96 corner stores in rounds 1 and 2, respectively.

Measures: An adapted version of the Nutrition Environment Measures Survey for Corner Stores (NEMS-CS) was used to conduct in-store audits. The 7-item SCAT was developed and used for round 2 phone audits.

Analysis: Exploratory factor analysis and item response theory were used to develop the SCAT.

Results: The SCAT was highly correlated with the adapted NEMS-CS ( r = .79). Short-form corner store audit tool scores placed stores in the same healthfulness categories as did the adapted NEMS-CS in 88% of the cases. Phone response matches indicated that store owners did not distinguish between 2% and low-fat milk and tended to round up the fruit and vegetable count to 5 if they had fewer varieties.

Conclusion: The SCAT discriminates between higher versus lower healthfulness scores of corner stores and is feasible for use as a phone audit tool.

Keywords: built environment; corner stores; food environment; nutrition; nutrition audits.

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Conflict of interest statement

Declaration of Conflicting Interests

The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.

Figures

Figure I.
Figure I.
Item characteristic curves (A) and item information curves (B) for 14 items and total information curves for 10 items (C) and 7 items (D).

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