A novel disrupted mcr-1 gene and a lysogenized phage P1-like sequence detected from a large conjugative plasmid, cultured from a human atypical enteropathogenic Escherichia coli (aEPEC) recovered in China

Li Bai^{1

2}, Juan Wang³, Daniel Hurley², Zhongyi Yu², Lili Wang⁴, Qian Chen⁴, Juan Li⁵, Fengqin Li¹, Séamus Fanning^{1

2

6}

Affiliations

¹ Key Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, The People's Republic of China.
² UCD-Centre for Food Safety, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Belfield, Dublin D04 N2E5, Ireland.
³ College of Veterinary Medicine, Northwest A&F University, No. 22 Xinong Road, Yangling, Shaanxi, 712100, The People's Republic of China.
⁴ Institute for Nutrition and Food Hygiene, Beijing Center for Disease Prevention and Control, Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing, The People's Republic of China.
⁵ Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, State Key Laboratory for Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, The People's Republic of China.
⁶ Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Stranmillis Road, Belfast BT9 5AG, UK.

Case Reports

Li Bai et al. J Antimicrob Chemother. 2017.

. 2017 May 1;72(5):1531-1533.

doi: 10.1093/jac/dkw564.

Li Bai^{1

2}, Juan Wang³, Daniel Hurley², Zhongyi Yu², Lili Wang⁴, Qian Chen⁴, Juan Li⁵, Fengqin Li¹, Séamus Fanning^{1

2

6}

¹ Key Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, The People's Republic of China.
² UCD-Centre for Food Safety, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Belfield, Dublin D04 N2E5, Ireland.
³ College of Veterinary Medicine, Northwest A&F University, No. 22 Xinong Road, Yangling, Shaanxi, 712100, The People's Republic of China.
⁴ Institute for Nutrition and Food Hygiene, Beijing Center for Disease Prevention and Control, Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing, The People's Republic of China.
⁵ Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, State Key Laboratory for Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, The People's Republic of China.
⁶ Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Stranmillis Road, Belfast BT9 5AG, UK.

No abstract available

Publication types