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. 2017 Apr 11:4:170039.
doi: 10.1038/sdata.2017.39.

A database of global marine commercial, small-scale, illegal and unreported fisheries catch 1950-2014

Affiliations

A database of global marine commercial, small-scale, illegal and unreported fisheries catch 1950-2014

Reg A Watson. Sci Data. .

Abstract

Global fisheries landings data from a range of public sources was harmonised and mapped to 30-min spatial cells based on the distribution of the reported taxa and the fishing fleets involved. This data was extended to include the associated fishing gear used, as well as estimates of illegal, unregulated and unreported catch (IUU) and discards at sea. Expressed as catch rates, these results also separated small-scale fisheries from other fishing operations. The dataset covers 1950 to 2014 inclusive. Mapped catch allows study of the impacts of fisheries on habitats and fauna, on overlap with the diets of marine birds and mammals, and on the related use of fuels and release of greenhouse gases. The fine-scale spatial data can be aggregated to the exclusive economic zone claims of countries and will allow study of the value of landed marine products to their economies and food security, and to those of their trading partners.

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Conflict of interest statement

The authors declare no competing financial interests.

Figures

Figure 1
Figure 1
Figure 2
Figure 2. Breakdown of database contents.
(a) Map of database source coverage used (see Table 1); (b) Total tonnage and breakdown from 1950 to 2014, LSF is large-scale fishing, SSF is small-scale fishing, IUU is illegal and unreported fishing, Discards are rates of discard at sea and SAUP provides a comparison with the global total for on-line country catch reconstructions by SAUP; (c) Map of number of database records; (d) Number of reported taxa.
Figure 3
Figure 3. Examples of database use with mapped catch rates (kg km−2 yr−1).
(a) Average annual reported catch rates (including IUU) for 2010–2014; (b) Average annual catch rate of discarded marine products 2000–2004; (c) Average catch rate of sharks and rays 2010–2014; (d) Average catch rate of tunas and billfish 2010–2014.

References

Data Citations

    1. Watson R. A. 2016. Institute for Marine and Antarctic Studies, University of Tasmania . http://dx.doi.org/10.4226/77/58293083b0515 - DOI

References

    1. Watson R. A. et al. Marine foods sourced from farther as their use of global ocean primary production increases. Nature communications 6, 7365 (2015). - PMC - PubMed
    1. Watson R. A. & Morato T. Fishing down the deep: accounting for within-species changes in depth of fishing. Fisheries Research 140, 63–65 (2013).
    1. Srinivasan U. T. et al. The debt of nations and the distribution of ecological impacts from human activities. Proceedings of the National Academy of Sciences 105, 1768–1773 (2008). - PMC - PubMed
    1. Watson R. A., Green B. S., Tracey S., Farmery A. & Pitcher T. J. Provenance of global seafood. Fish and Fisheries 17, 585–595 (2016).
    1. Gephart J. A., Rovenskaya E., Dieckmann U., Pace M. L. & Brannstom A. Vulnerability to shocks in the global seafood trade network. Environmental Research Letters 11, 035008; doi:10.1088/1748-9326/11/3/035008 (2016).

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