Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2017:2017:4052094.
doi: 10.1155/2017/4052094. Epub 2017 Mar 20.

Tissue Distribution of trans-Resveratrol and Its Metabolites after Oral Administration in Human Eyes

Affiliations

Tissue Distribution of trans-Resveratrol and Its Metabolites after Oral Administration in Human Eyes

Shuaishuai Wang et al. J Ophthalmol. 2017.

Abstract

Purpose. This study was performed to measure the concentration of trans-resveratrol and its three metabolites in human eyes. Methods. The patients who underwent pars plana vitrectomy for rhegmatogenous retinal detachment were included. The participants were orally given trans-resveratrol-based supplement (Longevinex®). A suitable amount of conjunctiva, aqueous humor, and vitreous humor were obtained during the operation. High-performance liquid chromatography (HPLC) with mass spectrometry (LC/MS/MS) was used to detect the concentration of trans-resveratrol and its three metabolites in the various samples. Results. The average concentration of resveratrol in the conjunctiva was 17.19 ± 15.32 nmol/g (mean ± SD). The concentration of resveratrol in the aqueous humor was close to the limit of detection, but its metabolites could be quantified. The concentrations of resveratrol metabolites in the aqueous humor can be detected. In the vitreous humor, the average concentration of resveratrol-3-O-sulfate was 62.95 ± 41.97 nmol/L. The sulfate conjugations of resveratrol were recovered in the conjunctiva, aqueous humor, and vitreous humor. Conclusions. Resveratrol and its three metabolites can be detected in the ocular tissues after oral administration. Although the concentration of parent resveratrol was low in the eyes, its metabolites could be detected and may have a role in the treatment of ocular diseases.

PubMed Disclaimer

Figures

Figure 1
Figure 1
(a) Chemical structure of trans-resveratrol. (b) The structure of the metabolites of resveratrol: (1) R1 = sulfate, R2 = H: resveratrol-3-O-sulfate, (2) R1 = H, R2 = glucuronide: resveratrol-4′-O-glucuronide, and (3) R1 = glucuronide, R2 = H: resveratrol-3-O-glucuronide.
Figure 2
Figure 2
(A1) LC-MS chromatography of the aqueous humor of one patient who did not receive oral resveratrol. (A2) LC-MS chromatography of standard solution of resveratrol, its major three metabolites, and carbamazepine (internal standard). (A3) LC-MS chromatography of the aqueous humor of one patient who had taken one capsule daily for three days before tissue extraction. (B1) LC-MS chromatography of the vitreous humor of one patient who did not receive oral resveratrol. (B2) LC-MS chromatography of standard solution of resveratrol, its three major metabolites, and carbamazepine (internal standard). (B3) LC-MS chromatography of the vitreous humor of one patient who had taken one capsule daily for three days before tissue extraction. (C1) LC-MS chromatography of the conjunctiva of one patient who did not receive oral resveratrol. (C2) LC-MS chromatography of standard solution of resveratrol, its three major metabolites, and carbamazepine (internal standard). (C3) LC-MS chromatography of the conjunctiva of one patient who had taken one capsule daily for three days. 1: resveratrol-4′-O-glucuronide; 2: resveratrol-3-O-glucuronide; 3: resveratrol; 4: resveratrol-3-O-sulfate; and 5: carbamazepine.
Figure 3
Figure 3
(D1) LC-MS chromatography of the serum of one patient who did not receive oral resveratrol. (D2) LC-MS chromatography of standard solution of resveratrol, its major three metabolites, and carbamazepine (internal standard). (D3) LC-MS chromatography of the serum of one patient who had taken one capsule daily for three days before blood extraction.
Figure 4
Figure 4
The chromatograms and the related mass-to-charge ratio (m/z) of the total materials using chromatography combined mass spectrometry.

Similar articles

Cited by

References

    1. Goldberg D. M., Yan J., Soleas G. J. Absorption of three wine-related polyphenols in three different matrices by healthy subjects. Clinical Biochemistry. 2003;36(1):79–87. doi: 10.1016/S0009-9120(02)00397-1. - DOI - PubMed
    1. Wang Y., Catana F., Yang Y., Roderick R., van Breemen R. B. An LC-MS method for analyzing total resveratrol in grape juice, cranberry juice, and in wine. Journal of Agricultural and Food Chemistry. 2002;50(3):431–435. doi: 10.1021/jf010812u. - DOI - PubMed
    1. Bola C., Bartlett H., Eperjesi F. Resveratrol and the eye: activity and molecular mechanisms. Graefe's Archive for Clinical and Experimental Ophthalmology. 2014;252(5):699–713. doi: 10.1007/s00417-014-2604-8. - DOI - PubMed
    1. Cordova A. C., Jackson L. S., Berke-Schlessel D. W., Sumpio B. E. The cardiovascular protective effect of red wine. Journal of the American College of Surgeons. 2005;200(3):428–439. doi: 10.1016/j.jamcollsurg.2004.10.030. - DOI - PubMed
    1. Kuhnle G., Spencer J. P., Chowrimootoo G., et al. Resveratrol is absorbed in the small intestine as resveratrol glucuronide. Biochemical and Biophysical Research Communications. 2000;272(1):212–217. doi: 10.1006/bbrc.2000.2750. - DOI - PubMed