Expected population weight and diabetes impact of the 1-peso-per-litre tax to sugar sweetened beverages in Mexico
- PMID: 28520716
- PMCID: PMC5435164
- DOI: 10.1371/journal.pone.0176336
Expected population weight and diabetes impact of the 1-peso-per-litre tax to sugar sweetened beverages in Mexico
Erratum in
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Correction: Expected population weight and diabetes impact of the 1-peso-per-litre tax to sugar sweetened beverages in Mexico.PLoS One. 2018 Jan 11;13(1):e0191383. doi: 10.1371/journal.pone.0191383. eCollection 2018. PLoS One. 2018. PMID: 29324885 Free PMC article.
Abstract
Study question: What effect on body mass index, obesity and diabetes can we expect from the 1-peso-per-litre tax to sugar sweetened beverages in Mexico?
Methods: Using recently published estimates of the reductions in beverage purchases due to the tax, we modelled its expected long-term impacts on body mass index (BMI), obesity and diabetes. Microsimulations based on a nationally representative dataset were used to estimate the impact of the tax on BMI and obesity. A Markov population model, built upon an age-period-cohort model of diabetes incidence, was used to estimate the impact on diagnosed diabetes in Mexico. To analyse the potential of tax increases we also modelled a 2-peso-per-litre tax scenario.
Study answer and limitations: Ten years after the implementation of the tax, we expect an average reduction of 0.15 kg/m2 per person, which translates into a 2.54% reduction in obesity prevalence. People in the lowest level of socioeconomic status and those between 20 and 35 years of age showed the largest reductions in BMI and overweight and obesity prevalence. Simulations show that by 2030, under the current implementation of 1-peso-per-litre, the tax would prevent 86 to 134 thousand cases of diabetes. Overall, the 2-peso-per-litre scenario is expected to produce twice as much of a reduction. These estimates assume the tax effect on consumption remains stable over time. Sensitivity analyses were conducted to assess the robustness of findings; similar results were obtained with various parameter assumptions and alternative modelling approaches.
What this study adds: The sugar-sweetened beverages tax in Mexico is expected to produce sizable and sustained reductions in obesity and diabetes. Increasing the tax could produce larger benefits. While encouraging, estimates will need to be updated once data on direct changes in consumption becomes available.
Conflict of interest statement
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