Corrigendum to "Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea spp.) commonly cultivated in China" [J Food Drug Anal 24 (2016) 367-375]

Zhi-Gang Wu¹, Wu Jiang¹, Mantri Nitin², Xiao-Qing Bao^{1

3}, Song-Lin Chen^{1

3}, Zheng-Ming Tao¹

Affiliations

¹ Zhejiang Institute of Subtropical Crops, Zhejiang Academy of Agricultural Sciences, Wenzhou, Zhejiang, China.
² School of Applied Sciences, Health Innovations Research Institute, RMIT University, Melbourne, Victoria, Australia.
³ School of Pharmacy, Wenzhou Medical University, Wenzhou, China.

Published Erratum

Zhi-Gang Wu et al. J Food Drug Anal. 2016 Jul.

. 2016 Jul;24(3):670.

doi: 10.1016/j.jfda.2016.05.001. Epub 2016 May 25.

Zhi-Gang Wu¹, Wu Jiang¹, Mantri Nitin², Xiao-Qing Bao^{1

3}, Song-Lin Chen^{1

3}, Zheng-Ming Tao¹

¹ Zhejiang Institute of Subtropical Crops, Zhejiang Academy of Agricultural Sciences, Wenzhou, Zhejiang, China.
² School of Applied Sciences, Health Innovations Research Institute, RMIT University, Melbourne, Victoria, Australia.
³ School of Pharmacy, Wenzhou Medical University, Wenzhou, China.

No abstract available

Erratum for

Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea spp.) commonly cultivated in China.
Wu ZG, Jiang W, Nitin M, Bao XQ, Chen SL, Tao ZM. Wu ZG, et al. J Food Drug Anal. 2016 Apr;24(2):367-375. doi: 10.1016/j.jfda.2015.12.003. Epub 2016 Mar 2. J Food Drug Anal. 2016. PMID: 28911591 Free PMC article.