Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
- PMID: 28935025
- PMCID: PMC5709949
- DOI: 10.2807/1560-7917.ES.2017.22.38.30615
Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
Abstract
Salmonellosis, campylobacteriosis and listeriosis are food-borne diseases. We estimated and forecasted the number of cases of these three diseases in Belgium from 2012 to 2020, and calculated the corresponding number of disability-adjusted life years (DALYs). The salmonellosis time series was fitted with a Bai and Perron two-breakpoint model, while a dynamic linear model was used for campylobacteriosis and a Poisson autoregressive model for listeriosis. The average monthly number of cases of salmonellosis was 264 (standard deviation (SD): 86) in 2012 and predicted to be 212 (SD: 87) in 2020; campylobacteriosis case numbers were 633 (SD: 81) and 1,081 (SD: 311); listeriosis case numbers were 5 (SD: 2) in 2012 and 6 (SD: 3) in 2014. After applying correction factors, the estimated DALYs for salmonellosis were 102 (95% uncertainty interval (UI): 8-376) in 2012 and predicted to be 82 (95% UI: 6-310) in 2020; campylobacteriosis DALYs were 1,019 (95% UI: 137-3,181) and 1,736 (95% UI: 178-5,874); listeriosis DALYs were 208 (95% UI: 192-226) in 2012 and 252 (95% UI: 200-307) in 2014. New actions are needed to reduce the risk of food-borne infection with Campylobacter spp. because campylobacteriosis incidence may almost double through 2020.
Keywords: Belgium; DALYs; Salmonellosis; burden; campylobacteriosis; listeriosis; prediction; time series.
This article is copyright of The Authors, 2017.
Conflict of interest statement
Figures







Similar articles
-
[Trends in the incidence of salmonellosis and campylobacteriosis in the Czech Republic].Epidemiol Mikrobiol Imunol. 2004 Aug;53(3):100-5. Epidemiol Mikrobiol Imunol. 2004. PMID: 15524267 Czech.
-
World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis.PLoS Med. 2015 Dec 3;12(12):e1001921. doi: 10.1371/journal.pmed.1001921. eCollection 2015 Dec. PLoS Med. 2015. PMID: 26633831 Free PMC article. Review.
-
Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as Zoonotic Foodborne Diseases: A Review.Int J Environ Res Public Health. 2018 Apr 26;15(5):863. doi: 10.3390/ijerph15050863. Int J Environ Res Public Health. 2018. PMID: 29701663 Free PMC article. Review.
-
World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data Synthesis.PLoS Med. 2015 Dec 3;12(12):e1001920. doi: 10.1371/journal.pmed.1001920. eCollection 2015 Dec. PLoS Med. 2015. PMID: 26633705 Free PMC article. Review.
-
An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years.Epidemiol Infect. 2015 Oct;143(13):2795-804. doi: 10.1017/S0950268814003185. Epub 2015 Jan 30. Epidemiol Infect. 2015. PMID: 25633631 Free PMC article.
Cited by
-
Aminoglycoside Resistance and Possible Mechanisms in Campylobacter Spp. Isolated From Chicken and Swine in Jiangsu, China.Front Microbiol. 2021 Oct 8;12:716185. doi: 10.3389/fmicb.2021.716185. eCollection 2021. Front Microbiol. 2021. PMID: 34690960 Free PMC article.
-
Forecasting Foodborne Disease Risk Caused by Vibrio parahaemolyticus Using a SARIMAX Model Incorporating Sea Surface Environmental and Climate Factors: Implications for Seafood Safety in Zhejiang, China.Foods. 2025 May 19;14(10):1800. doi: 10.3390/foods14101800. Foods. 2025. PMID: 40428579 Free PMC article.
-
Genetic Characterization, Antibiotic Resistance, and Virulence Genes Profiling of Bacillus cereus Strains from Various Foods in Japan.Antibiotics (Basel). 2024 Aug 16;13(8):774. doi: 10.3390/antibiotics13080774. Antibiotics (Basel). 2024. PMID: 39200074 Free PMC article.
-
Antibody levels remain high to one-year's follow-up after moderate and severe COVID-19, but not after mild cases.Infect Dis (Lond). 2022 May;54(5):345-355. doi: 10.1080/23744235.2021.2018492. Epub 2021 Dec 24. Infect Dis (Lond). 2022. PMID: 34951554 Free PMC article.
-
A systematic review of the methodological considerations in Campylobacter burden of disease studies.PLoS Negl Trop Dis. 2025 Apr 22;19(4):e0012681. doi: 10.1371/journal.pntd.0012681. eCollection 2025 Apr. PLoS Negl Trop Dis. 2025. PMID: 40261866 Free PMC article.
References
-
- Mastroeni P, Maskell D, editors. Salmonella infections: clinical, immunological and molecular aspects. Cambridge: Cambridge University Press; 2006.
-
- World Health Organization (WHO). WHO estimates of the global burden of foodborne diseases: Foodborne disease burden epidemiology reference group 2007-2015. Geneva: WHO; 2015. Available from: http://www.who.int/foodsafety/publications/foodborne_disease/fergreport/en/
-
- Havelaar AH, Kirk MD, Torgerson PR, Gibb HJ, Hald T, Lake RJ, et al. World Health Organization Foodborne Disease Burden Epidemiology Reference Group World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010. PLoS Med. 2015;12(12):e1001923. 10.1371/journal.pmed.1001923 - DOI - PMC - PubMed
MeSH terms
LinkOut - more resources
Full Text Sources
Other Literature Sources
Medical
Miscellaneous