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Published Erratum
. 2017 Nov 24;9(12):1283.
doi: 10.3390/nu9121283.

Correction: Watson, N.; et al. Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes. Nutrients 2016, 8, 289

Affiliations
Published Erratum

Correction: Watson, N.; et al. Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes. Nutrients 2016, 8, 289

Nerylee Watson et al. Nutrients. .

Abstract

The authors request the following corrections to their paper [...].

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Conflict of interest statement

The authors declare no conflict of interest.

Erratum for

References

    1. Watson N., Dyer K., Buckley J.D., Brinkworth G., Coates A., Parfitt G., Howe P., Noakes M., Murphy K. Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with type 2 diabetes. Nutrients. 2016;8:289. doi: 10.3390/nu8050289. - DOI - PMC - PubMed

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