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Comment
. 2018 Feb 20;115(8):E1706-E1708.
doi: 10.1073/pnas.1720895115. Epub 2018 Feb 12.

Reply to Van Meerbeek and Svenning, Emery, and Springmann et al.: Clarifying assumptions and objectives in evaluating effects of food system shifts on human diets

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Comment

Reply to Van Meerbeek and Svenning, Emery, and Springmann et al.: Clarifying assumptions and objectives in evaluating effects of food system shifts on human diets

Robin R White et al. Proc Natl Acad Sci U S A. .
No abstract available

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Conflict of interest statement

The authors declare no conflict of interest.

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References

    1. Van Meerbeek K, Svenning J-C. Causing confusion in the debate about the transition towards a more plant-based diet. Proc Natl Acad Sci USA. 2018;115:E1701–E1702. - PMC - PubMed
    1. Emery I. Without animals, US farmers would reduce feed crop production. Proc Natl Acad Sci USA. 2018;115:E1703. - PMC - PubMed
    1. Springmann M, Clark M, Willett W. Feedlot diet for Americans that results from a misspecified optimization algorithm. Proc Natl Acad Sci USA. 2018;115:E1704–E1705. - PMC - PubMed
    1. White RR, Hall MB. Nutritional and greenhouse gas impacts of removing animals from US agriculture. Proc Natl Acad Sci USA. 2017;114:E10301–E10308. - PMC - PubMed
    1. Balagtas JV, Krissoff B, Lei L, Rickard BJ. How has U.S. farm policy influenced fruit and vegetable production? Appl Econ Perspect Policy. 2014;36:265–286.

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