Association Between Enteral Feeding, Weight Status, and Mortality in a Medical Intensive Care Unit
- PMID: 29496770
- PMCID: PMC6519919
- DOI: 10.4037/ajcc2018598
Association Between Enteral Feeding, Weight Status, and Mortality in a Medical Intensive Care Unit
Abstract
Background: Clinical practice guidelines recommend enteral nutrition for most patients receiving mechanical ventilation. However, recently published evidence on the effect of enteral nutrition on mortality, particularly for patients who are well nourished, is conflicting.
Objectives: To examine the association between enteral feeding and hospital mortality in critically ill patients receiving mechanical ventilation and to determine if body mass index mediates this relationship.
Methods: A retrospective cohort study of patients receiving mechanical ventilation admitted to a medical intensive care unit in 2013. Demographic and clinical variables were collected. Cox proportional hazards regression was used to examine the relationship between an enteral feeding order and hospital mortality and to determine if the relationship was mediated by body mass index.
Results: Of 777 patients who had 811 hospitalizations requiring mechanical ventilation, 182 (23.4%) died in the hospital. A total of 478 patients (61.5%) received an order for enteral tube feeding, which was associated with a lower risk of death (hazard ratio, 0.41; 95% CI, 0.29-0.59). Body mass index did not mediate the relationship between mortality and receipt of an order for enteral feeding. Median stay in the unit was 3.6 days. Most deaths (72.0%) occurred more than 48 hours after admission.
Conclusion: The finding of a positive association between an order for enteral feeding and survival supports enteral feeding of patients in medical intensive care units. Furthermore, the beneficial effect of enteral feeding appears to apply to patients regardless of body mass index.
©2018 American Association of Critical-Care Nurses.
Figures



Similar articles
-
Nutritional practices and their relationship to clinical outcomes in critically ill children--an international multicenter cohort study*.Crit Care Med. 2012 Jul;40(7):2204-11. doi: 10.1097/CCM.0b013e31824e18a8. Crit Care Med. 2012. PMID: 22564954 Free PMC article.
-
Early enteral nutrition and outcomes of critically ill patients treated with vasopressors and mechanical ventilation.Am J Crit Care. 2010 May;19(3):261-8. doi: 10.4037/ajcc2010197. Am J Crit Care. 2010. PMID: 20436064
-
Impact of early versus delayed enteral nutrition on ICU outcomes: a comparative study on mortality, ventilator dependence, and length of stay.Eur J Med Res. 2025 Apr 22;30(1):315. doi: 10.1186/s40001-025-02579-3. Eur J Med Res. 2025. PMID: 40259420 Free PMC article.
-
Enteral Nutrition in the Mechanically Ventilated Patient.Nutr Clin Pract. 2019 Aug;34(4):540-557. doi: 10.1002/ncp.10242. Epub 2019 Feb 11. Nutr Clin Pract. 2019. PMID: 30741491 Review.
-
Preliminary evidence for a medical nutrition therapy protocol: enteral feedings for critically ill patients.J Am Diet Assoc. 2006 Aug;106(8):1226-41. doi: 10.1016/j.jada.2006.05.320. J Am Diet Assoc. 2006. PMID: 16863719 Review.
Cited by
-
Risk Factors and Protective Factors against Ventilator-Associated Pneumonia-A Single-Center Mixed Prospective and Retrospective Cohort Study.J Pers Med. 2022 Apr 8;12(4):597. doi: 10.3390/jpm12040597. J Pers Med. 2022. PMID: 35455713 Free PMC article.
-
Factors associated with length of stay and death in tube-fed patients: A cross-sectional multicentre study.Nurs Open. 2021 Sep;8(5):2509-2519. doi: 10.1002/nop2.774. Epub 2021 Jan 27. Nurs Open. 2021. PMID: 33503335 Free PMC article.
References
-
- McClave SA,Taylor BE, Martindale RG, et al.; Society of Critical Care Medicine; American Society for Parenteral and Enteral Nutrition. Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.). JPEN J Parenter Enteral Nutr. 2016;40(2):159–211. - PubMed
-
- Wilmore DW, Smith RJ, O’Dwyer ST, Jacobs DO, Ziegler TR, Wang XD.The gut: a central organ after surgical stress. Surgery. 1988;104(5):917–923. - PubMed
-
- Casaer MP, Van den Berghe G. Nutrition in the acute phase of critical illness. N Engl J Med. 2014;370(13):1227–36. - PubMed
-
- Khalid I, Doshi P, DiGiovine B. Early enteral nutrition and outcomes of critically ill patients treated with vasopressors and mechanical ventilation. Am J Crit Care. 2010;19(3):261–268. - PubMed
Publication types
MeSH terms
Grants and funding
LinkOut - more resources
Full Text Sources
Other Literature Sources
Medical