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. 2018 Mar 20;18(1):18.
doi: 10.1186/s12896-018-0427-0.

High yield production and purification of two recombinant thermostable phosphotriesterase-like lactonases from Sulfolobus acidocaldarius and Sulfolobus solfataricus useful as bioremediation tools and bioscavengers

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High yield production and purification of two recombinant thermostable phosphotriesterase-like lactonases from Sulfolobus acidocaldarius and Sulfolobus solfataricus useful as bioremediation tools and bioscavengers

Odile Francesca Restaino et al. BMC Biotechnol. .

Abstract

Background: Thermostable phosphotriesterase-like lactonases (PLLs) are able to degrade organophosphates and could be potentially employed as bioremediation tools and bioscavengers. But nowadays their manufacturing in high yields is still an issue that limits their industrial applications. In this work we aimed to set up a high yield production and purification biotechnological process of two recombinant PLLs expressed in E. coli, the wild type SacPox from Sulfolobus acidocaldarius and a triple mutated SsoPox C258L/I261F/W263A, originally from Sulfolobus solfataricus. To follow this aim new induction approaches were investigated to boost the enzyme production, high cell density fermentation strategies were set-up to reach higher and higher enzyme yields up to 22-L scale, a downstream train was studied to meet the requirements of an efficient industrial purification process.

Results: Physiological studies in shake flasks demonstrated that the use of galactose as inducer increased the enzyme concentrations up to 4.5 folds, compared to the production obtained by induction with IPTG. Optimising high cell density fed-batch strategies the production and the productivity of both enzymes were further enhanced of 26 folds, up to 2300 U·L- 1 and 47.1 U·L- 1·h- 1 for SacPox and to 8700 U·L- 1 and 180.6 U·L- 1·h- 1 for SsoPox C258L/I261F/W263A, and the fermentation processes resulted scalable from 2.5 to 22.0 L. After being produced and extracted from the cells, the enzymes were first purified by a thermo-precipitation step, whose conditions were optimised by response surface methodology. A following ultra-filtration process on 100 and 5 KDa cut-off membranes drove to a final pureness and a total recovery of both enzymes of 70.0 ± 2.0%, suitable for industrial applications.

Conclusions: In this paper, for the first time, a high yield biotechnological manufacturing process of the recombinant enzymes SacPox and SsoPox C258L/I261F/W263A was set-up. The enzyme production was boosted by combining a new galactose induction approach with high cell density fed-batch fermentation strategies. An efficient enzyme purification protocol was designed coupling a thermo-precipitation step with a following membrane-based ultra-filtration process.

Keywords: Archaea; Extremozymes; Fed-batch fermentation; Organophosphates; Thermostable phosphotriesterase-like lactonase; Ultra-filtration membrane-based purification.

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Figures

Fig. 1
Fig. 1
State of the art of the literature data on the isolation, expression, engineering and production of the thermostable phosphotriesterase-like lactonase enzymes with the relative references (a). Scheme of the different production and purification steps investigated in this paper to develop a complete biotechnological process for SacPox and SsoPox 3 M manufacturing (b)
Fig. 2
Fig. 2
Shake flask growth curves of E. coli-Sacpox (a) and E. coli-Ssopox 3 M (b) induced with 0.01, 0.1, 0.5, 1.0 mM IPTG, 5.0 mM or 10.0 mM galactose at about 1.0 Abs600nm, as indicated by the arrows, compared with a not-induced growth; comparison of SacPox and SsoPox 3 M enzyme production (U·gcww−1) in the different shake flask experiments (c). [*p < 0.05 compared to the not- induced shake flask; **p < 0.05 compared to the IPTG induced shake flask]
Fig. 3
Fig. 3
Batch experiments (2.5 L) of E. coli-Sacpox and E. coli-Ssopox 3 M induced with 1.0 mM IPTG, 5.0 or 10.0 mM galactose at around 6.0 Abs600nm, as indicated by the arrows: growth curves, IPTG or galactose up-take (a-b); SacPox and SsoPox 3 M enzyme production (U·L− 1) in the different batch experiments (c-d)
Fig. 4
Fig. 4
Fed-batch experiments in 2.5 and 22.0-L vessels of E. coli Sacpox and E. coli Ssopox 3 M induced with 10.0 mM galactose at about 40.0 Abs600nm, as indicated by the arrows: growth curves, galactose up-take, glycerol consumption, acetic acid formation and feeding profile (a-b). SacPox and SsoPox 3 M enzyme production (U·L− 1) in the 2.5 and 22.0-L fed-batch experiments (c-d)
Fig. 5
Fig. 5
Response surface methodology (3D) showing the interactive effects of temperature, total protein concentration and stirring on the recovery of SacPox (a-d) and SsoPox 3 M (e-h) enzymes in the process of thermal precipitation
Fig. 6
Fig. 6
Ultra-filtration and dia-filtration processes on 100 (a) and 5 KDa (b) membranes of the thermal precipitated samples of SacPox and SsoPox 3 M

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