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. 2018 Mar 23;10(4):395.
doi: 10.3390/nu10040395.

Dietary Sialyllactose Does Not Influence Measures of Recognition Memory or Diurnal Activity in the Young Pig

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Dietary Sialyllactose Does Not Influence Measures of Recognition Memory or Diurnal Activity in the Young Pig

Stephen A Fleming et al. Nutrients. .

Abstract

Sialic acid (SA) is an integral component of gangliosides and signaling molecules in the brain and its dietary intake may support cognitive development. We previously reported that feeding sialyllactose, a milk oligosaccharide that contains SA, alters SA content and diffusivity in the pig brain. The present research sought to expand upon such results and describe the effects of feeding sialyllactose on recognition memory and sleep/wake activity using a translational pig model. Pigs were provided ad libitum access to a customized milk replacer containing 0 g/L or 380 g/L of sialyllactose from postnatal day (PND) 2-22. Beginning on PND 15, pigs were fitted with accelerometers to track home-cage activity and testing on the novel object recognition task began at PND 17. There were no significant effects of diet on average daily body weight gain, average daily milk intake, or the gain-to-feed ratio during the study (all p ≥ 0.11). Pigs on both diets were able to display recognition memory on the novel object recognition task (p < 0.01), but performance and exploratory behavior did not differ between groups (all p ≥ 0.11). Total activity and percent time spent sleeping were equivalent between groups during both day and night cycles (all p ≥ 0.56). Dietary sialyllactose did not alter growth performance of young pigs, and there was no evidence that providing SA via sialyllactose benefits the development of recognition memory or gross sleep-related behaviors.

Keywords: brain; cognition; development; nutrition; oligosaccharide; pig; sialic acid; sialyllactose.

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Conflict of interest statement

The study was funded by Mead Johnson Nutrition, where Maciej Chichlowski is employed. Brian M. Berg was an employee of Mead Johnson Nutrition during study execution and manuscript preparation and Rhythm Pharmaceuticals at the time of publication. Sharon M. Donovan and Ryan N. Dilger have consulted for and received grant funding from Mead Johnson Nutrition.

Figures

Figure 1
Figure 1
Body weight (BW) (A) and liquid milk intake (B) during the trial. No differences in average daily body weight gain, average daily milk intake, or the feed efficiency ratio (i.e., body weight gain:feed intake ratio) were observed between groups (p ≥ 0.11). Data for milk intake on postnatal day (PND) 22 are not shown as piglets were fasted overnight prior to the end of study.

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