Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2018 Apr 3;8(1):5441.
doi: 10.1038/s41598-018-23748-x.

A powerful on line ABTS+-CE-DAD method to screen and quantify major antioxidants for quality control of Shuxuening Injection

Affiliations

A powerful on line ABTS+-CE-DAD method to screen and quantify major antioxidants for quality control of Shuxuening Injection

Huifen Ma et al. Sci Rep. .

Abstract

A novel method of on-line 2,2'-Azinobis-(3-ethylbenzthiazoline-6-sulphonate)-Capillary Electrophoresis-Diode Array Detector (on-line ABTS+-CE-DAD) was developed to screen the major antioxidants from complex herbal medicines. ABTS+, one of well-known oxygen free radicals was firstly integrated into the capillary. For simultaneously detecting and separating ABTS+ and chemical components of herb medicines, some conditions were optimized. The on-line ABTS+-CE-DAD method has successfully been used to screen the main antioxidants from Shuxuening injection (SI), an herbal medicines injection. Under the optimum conditions, nine ingredients of SI including clitorin, rutin, isoquercitrin, Quercetin-3-O-D-glucosyl]-(1-2)-L-rhamnoside, kaempferol-3-O-rutinoside, kaempferol-7-O-β-D-glucopyranoside, apigenin-7-O-Glucoside, quercetin-3-O-[2-O-(6-O-p-hydroxyl-E-coumaroyl)-D-glucosyl]-(1-2)-L-rhamnoside, 3-O-{2-O-[6-O-(p-hydroxyl-E-coumaroyl)-glucosyl]}-(1-2) rhamnosyl kaempfero were separated and identified as the major antioxidants. There is a linear relationship between the total amount of major antioxidants and total antioxidative activity of SI with a linear correlation coefficient of 0.9456. All the Relative standard deviations of recovery, precision and stability were below 7.5%. Based on these results, these nine ingredients could be selected as combinatorial markers to evaluate quality control of SI. It was concluded that on-line ABTS+-CE-DAD method was a simple, reliable and powerful tool to screen and quantify active ingredients for evaluating quality of herbal medicines.

PubMed Disclaimer

Conflict of interest statement

The authors declare no competing interests.

Figures

Figure 1
Figure 1
Effects of parameters on the migration time and resolution of fourteen (including ABTS+) peaks (n = 3).
Figure 2
Figure 2
(a) Capillary electropherograms of SI: SI on-line mixed with H2O and on-line mixed with ABTS+ (n = 3). The blue one is the electrophoretogram of mixtrue of H2O and SI, and the red one is the electrophoretogram of mixture of ABTS+ and SI. (b) Capillary electropherograms of standard mixture of thirteen compounds and SI (n = 3). The blue one is the electrophoretogram of SI, and the red one is the electrophoretogram of standards (1 Clitorin, 2 Rutin,3 Isoquercitrin, 4 Quercetin-3-O-D-glucosyl]-(1-2)-L-rhamnoside,5 Kaempferol-3-O-rutinoside,6 Narcissoside,7 Kaempferol-7-O-β-D-glucopyranoside,8 Apigenin-7-O-Glucoside, 9 Quercetin-3-O-[2-O-(6-O-p-hydroxyl-E-coumaroyl)-D-glucosyl]-(1-2)-L-rhamnoside, 10 Quercetin,11, 3-O-{2-O-[6-O-(p-hydroxyl-E-coumaroyl)-glucosyl]-(1-2)rhamnosyl kaempferol, 12 Kaempferol,13 Isorhamnetin).
Figure 3
Figure 3
(a) Capillary electropherograms of ABTS+: ABTS+ solution; on-line mixed with SI (n = 3). The blue one is the electrophoretogram of ABTS+, and the red one is the electrophoretogram of mixture. (b) Relationship of the total quantitative and antioxidant activity of SI.
Figure 4
Figure 4
The diagram of the steps of the experiment procedure.

Similar articles

Cited by

References

    1. Leichert LI, et al. Quantifying changes in the thiol redox proteome upon oxidative stress in vivo. Proc Natl Acad Sci USA. 2008;105:8197–8202. doi: 10.1073/pnas.0707723105. - DOI - PMC - PubMed
    1. Halliwell B, Gutteridge JM. Oxygen toxicity, oxygen radicals, transition metals and disease. Biochem J. 1984;219:1–14. doi: 10.1042/bj2190001. - DOI - PMC - PubMed
    1. Cieslik E, et al. Contents of polyphenols in fruit and vegetables. Food Chem. 2006;94:135–142. doi: 10.1016/j.foodchem.2004.11.015. - DOI
    1. Bhattacharjee S, et al. Site-specific radical formation in DNA induced by Cu(II)-H2O2 oxidizing system, using ESR, immuno-spin trapping, LC-MS, and MS/MS. Free Radic Biol Med. 2011;50:1536–1545. doi: 10.1016/j.freeradbiomed.2011.02.034. - DOI - PMC - PubMed
    1. Helmja K, et al. Evaluation of antioxidative capability of the tomato (Solanum lycopersicum) skin constituents by capillary electrophoresis and high-performance liquid chromatography. Electrophoresis. 2008;29:3980–3988. doi: 10.1002/elps.200800012. - DOI - PubMed

Publication types

MeSH terms