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Comment
. 2018 Apr 10;71(14):1598-1599.
doi: 10.1016/j.jacc.2018.02.012.

Reply: The Role of Salt Reduction in the Management of Hypertension

Comment

Reply: The Role of Salt Reduction in the Management of Hypertension

Stephen P Juraschek et al. J Am Coll Cardiol. .
No abstract available

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Conflict of interest statement

DISCLOSURE

The authors declare that there is no conflict of interest associated with this manuscript.

Comment on

References

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    1. Blumenthal JA,Babyak MA,Hinderliter A, et al.Effects of the DASH diet alone and in combination with exercise and weight loss on blood pressure and cardiovascular biomarkers in men and women with high blood pressure: the ENCORE study. ArchInternMed.2010;170:126–135. - PMC - PubMed
    1. Sacks FM,Svetkey LP,Vollmer WM, et al. Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet.DASH-Sodium Collaborative Research Group. NEJM.2001;344:3–10. - PubMed
    1. Juraschek SP,Woodward M,Sacks FM,Carey VJ,Miller ER,Appel LJ.Time Course of Change in Blood Pressure From Sodium Reduction and the DASH Diet.Hypertension.2017;70:923–929. - PMC - PubMed
    1. Juraschek SP,Miller ER,Weaver CM,Appel LJ.Effects of Sodium Reduction and the DASH Diet in Relation to Baseline Blood Pressure. JACC.2017;70:2841–2848. - PMC - PubMed