EPR studies on the blue copper protein, rusticyanin: a protein involved in Fe2+ oxidation at pH 2.0 in Thiobacillus ferro-oxidans
- PMID: 29783
- DOI: 10.1016/0014-5793(78)80826-6
EPR studies on the blue copper protein, rusticyanin: a protein involved in Fe2+ oxidation at pH 2.0 in Thiobacillus ferro-oxidans
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