May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
- PMID: 29850815
- DOI: 10.1093/ibd/izy198
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
Comment on
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The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease-Like Ileitis.Inflamm Bowel Dis. 2018 Apr 23;24(5):1005-1020. doi: 10.1093/ibd/izy060. Inflamm Bowel Dis. 2018. PMID: 29554272 Free PMC article.
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Sucralose Increased Susceptibility to Colitis in Rats.Inflamm Bowel Dis. 2019 Jan 10;25(2):e3-e4. doi: 10.1093/ibd/izy196. Inflamm Bowel Dis. 2019. PMID: 29846590 No abstract available.
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