Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

Affiliations

¹ University of Navarra, Pamplona, Spain mamartinez@unav.es
² Institut d’Investigacions Biomèdiques August Pi Sunyer, Barcelona, Spain
³ Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición, Madrid, Spain

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Comment

Miguel A Martínez-González et al. N Engl J Med. 2018.

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. 2018 Oct 4;379(14):1388-1389.

doi: 10.1056/NEJMc1809971.

¹ University of Navarra, Pamplona, Spain mamartinez@unav.es
² Institut d’Investigacions Biomèdiques August Pi Sunyer, Barcelona, Spain
³ Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición, Madrid, Spain

No abstract available

Comment on

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts.
Correia LCL. Correia LCL. N Engl J Med. 2018 Oct 4;379(14):1387. doi: 10.1056/NEJMc1809971. N Engl J Med. 2018. PMID: 30285331 No abstract available.
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts.
Jenkins D, Sievenpiper J, Jones P. Jenkins D, et al. N Engl J Med. 2018 Oct 4;379(14):1387-8. doi: 10.1056/NEJMc1809971. N Engl J Med. 2018. PMID: 30285332 No abstract available.
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts.
Stewart RAH. Stewart RAH. N Engl J Med. 2018 Oct 4;379(14):1388. doi: 10.1056/NEJMc1809971. N Engl J Med. 2018. PMID: 30285333 No abstract available.