Organic Foods for Cancer Prevention-Worth the Investment?

Elena C Hemler¹, Jorge E Chavarro^{1

2

3}, Frank B Hu^{1

2

3}

Affiliations

¹ Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
² Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
³ Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts.

Comment

Elena C Hemler et al. JAMA Intern Med. 2018.

. 2018 Dec 1;178(12):1606-1607.

doi: 10.1001/jamainternmed.2018.4363.

Elena C Hemler¹, Jorge E Chavarro^{1

2

3}, Frank B Hu^{1

2

3}

¹ Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
² Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.
³ Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts.

Erratum in

Updated Disclosure Statement for Invited Commentary.
[No authors listed] [No authors listed] JAMA Intern Med. 2018 Dec 1;178(12):1731. doi: 10.1001/jamainternmed.2018.7305. JAMA Intern Med. 2018. PMID: 30508045 Free PMC article. No abstract available.

No abstract available

Updated Disclosure Statement for Invited Commentary.
Hu FB. Hu FB. JAMA Intern Med. 2018 Dec 1;178(12):1730. doi: 10.1001/jamainternmed.2018.7330. JAMA Intern Med. 2018. PMID: 30508055 No abstract available.

Association of Frequency of Organic Food Consumption With Cancer Risk: Findings From the NutriNet-Santé Prospective Cohort Study.
Baudry J, Assmann KE, Touvier M, Allès B, Seconda L, Latino-Martel P, Ezzedine K, Galan P, Hercberg S, Lairon D, Kesse-Guyot E. Baudry J, et al. JAMA Intern Med. 2018 Dec 1;178(12):1597-1606. doi: 10.1001/jamainternmed.2018.4357. JAMA Intern Med. 2018. PMID: 30422212 Free PMC article.