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. 2019 Jan 25;81(1):147-154.
doi: 10.1292/jvms.18-0342. Epub 2018 Nov 22.

Hatano rats are a suitable metabolic syndrome model for studying feeding behavior, blood pressure levels, and percent body fat

Affiliations

Hatano rats are a suitable metabolic syndrome model for studying feeding behavior, blood pressure levels, and percent body fat

Anna Isobe et al. J Vet Med Sci. .

Abstract

Currently, metabolic syndrome is a worldwide concern. Thus, it is imperative to understand the mechanism of metabolic syndrome by establishing various metabolic syndrome models. In this study, we used Hatano high-avoidance animals (HAA) and low-avoidance animals (LAA), both derived from Sprague-Dawley rats by selective breeding to determine high- or low-avoidance rates in shuttle-box active avoidance tests. HAA and LAA rats have some strain differences related to eating and appetite. Therefore, we determined whether Hatano rats could be used as a metabolic syndrome model. We compared food intake, body weights, blood pressure levels, plasma component levels, and fat contents between HAA and LAA rats. The HAA rats showed more active eating, higher blood pressure, higher percentage fat, and higher triglyceride levels than the LAA rats-these features correspond to some of the risk factors associated with metabolic syndrome. Our study suggests that HAA rats can be considered as a metabolic syndrome model by focusing on their feeding behavior, blood pressure levels, and percent body fat.

Keywords: Hatano rat; blood pressure; feeding behavior; metabolic syndrome; model animal.

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Figures

Fig. 1.
Fig. 1.
Comparison of food intake and body weights between the HAA and LAA rats. Bars in the graphs are means ± standard error of the mean. * and ** indicate significant differences (*P<0.05, **P<0.01 versus LAA rats). (a) average daily food intake during the 2-day measurement period, HAA: n=5, LAA: n=7; (b) body weight at 9 weeks of age before entering individual cage, HAA: n=10, LAA: n=10; and (c) body weight after 12–14 days in the individual cages during food-intake measurement, HAA: n=10, LAA: n=10.
Fig. 2.
Fig. 2.
Representative CT scan of the HAA (a, c, e) and LAA (b, d, f) rats showing subcutaneous fat (yellow), visceral fat (pink), and muscle mass (blue). (a, b) Just below the ribs, (c, d) at the abdomen, and (e, f) in front of the pelvis.
Fig. 3.
Fig. 3.
Comparison of the amounts of abdominal fat and muscle mass between the HAA and LAA rats. Bars are means ± standard error of the mean. HAA: n=8, LAA: n=8. * indicates significant difference (*P<0.05 versus LAA rats). (a) Percent body fat, (b) amount of total fat, (c) amount of visceral fat, (d) amount of subcutaneous fat, and (e) muscle mass.

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