The effect of screen advertising on children's dietary intake: A systematic review and meta-analysis
- PMID: 30576057
- PMCID: PMC6446725
- DOI: 10.1111/obr.12812
The effect of screen advertising on children's dietary intake: A systematic review and meta-analysis
Abstract
Evidence indicates that screen advertising for unhealthy food results in significant increases in dietary intake among children. This review was undertaken with the main aim of estimating the quantitative effect of screen advertising in experimental and nonexperimental conditions on children's dietary intake. Systematic searches were undertaken of interdisciplinary databases. Studies from 1980 to April 2018, all geography and languages, were included; participants were children and adolescents aged between 2 and 18 years; the intervention was screen advertising; and the outcome was dietary intake. Meta-analyses were conducted for measured and nonmeasured outcomes. Food advertising was found to increase dietary intake among children (age range 2-14, mean 8.8 years) in experimental conditions for television (TV) advertising and advergames. Meta-analysis revealed that children exposed to food advertising on TV (11 studies) and advergames (five studies) respectively consumed an average 60.0 kcal (95% confidence interval [CI], 3.1-116.9) and 53.2 kcal (95% CI, 31.5-74.9) more than children exposed to nonfood advertising. There was also an effect by body mass index (BMI). Findings from nonexperimental studies revealed that exposure to TV food advertising was positively associated with and predictive of dietary intake in children. Short-term exposure to unhealthy food advertising on TV and advergames increases immediate calorie consumption in children.
Keywords: child and adolescent health; food advertising; obesity; policy.
© 2018 The Authors. Obesity Reviews published by John Wiley & Sons Ltd on behalf of World Obesity Federation.
Conflict of interest statement
There were no conflicts of interest for this work.
Figures
References
-
- WHO . Taking action on childhood obesity 2018. [WWW document] URL http://apps.who.int/iris/bitstream/handle/10665/274792/WHO‐NMH‐PND‐ECHO‐...
-
- Galbraith‐Emami S, Lobstein T. The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review. Obesity Reviews. 2013;12:960‐974. - PubMed
-
- Linn S, Novosat CL. Calories for sale: food marketing to children in the twenty‐first century. Ann Am Acad Pol Soc Sci. 2008;615(1):133‐155.
Publication types
MeSH terms
LinkOut - more resources
Full Text Sources
Miscellaneous
