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. 2019 Feb;9(2):50.
doi: 10.1007/s13205-019-1584-0. Epub 2019 Jan 24.

Different performance of Escherichia coli mutants with defects in the phosphoenolpyruvate: carbohydrate phosphotransferase system under low glucose condition

Affiliations

Different performance of Escherichia coli mutants with defects in the phosphoenolpyruvate: carbohydrate phosphotransferase system under low glucose condition

Hao Niu et al. 3 Biotech. 2019 Feb.

Abstract

In Escherichia coli, the transport and phosphorylation of glucose is mainly accomplished by the phosphoenolpyruvate-dependent glucose-specific phosphotransferase system (PTSGlc), which is, therefore, frequently selected as a target for engineering to increase the intracellular level of phosphoenolpyruvate. Here we characterized the effects of a low glucose concentration on the growth, glucose consumption, and acetate secretion of individual strains with a single PTSGlc mutation. We found that most mutants accumulated similar amounts of biomass, consumed glucose at lower rates, and secreted less acetate compared with the wild-type parental strain. The exception was the growth-impaired strain MG1655I harboring a ptsI deletion. In summary, the fermentation performance of mutant strains under 5 g/L glucose was obviously different with those strains under 20 g/L glucose. This study is a good complement to the knowledge of PTSGlc in E. coli and indicates that engineering the components of PTSGlc should be carefully optimized, particularly during fermentation in the presence of low concentrations of glucose.

Keywords: Acetate; E. coli; Glucose; PTSGlc.

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Conflict of interest statement

Compliance with ethical standardsThe authors declare that they have no conflict of interest.

Figures

Fig. 1
Fig. 1
The phosphoenolpyruvate-dependent glucose-specific phosphotransferase system and other glucose transport systems of Escherichia coli
Fig. 2
Fig. 2
Growth of mutant and wild-type strains. 5 g/L glucose was selected as carbon source. The error bars represent the standard deviations from three replicate fermentations
Fig. 3
Fig. 3
Glucose consumption of the mutant and wild-type strains. 5 g/L glucose was selected as carbon source. The error bars represent the standard deviations of three replicate fermentations
Fig. 4
Fig. 4
Acetate secretion of the mutant and wild-type strains. 5 g/L glucose was selected as carbon source. The error bars represent the standard deviations of three replicate fermentations

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