Association between Caffeine Consumption and Depression in NHANES 2009-2010
- PMID: 30853870
- PMCID: PMC6407621
Association between Caffeine Consumption and Depression in NHANES 2009-2010
Abstract
Background and purpose: Caffeine is ubiquitous in foods, supplements, and medications and has been hypothesized to be associated with several health-related outcomes, including mental health disorders such as anxiety. We explored a possible relationship between caffeine consumption and depression using data from the National Health and Nutrition Examination Survey (NHANES).
Methods: Data from 1,342 adult NHANES participants were included. Statistical software for complex survey sample designs was used to perform two multivariable logistic regressions with a binary indicator of depression as the dependent variable: one using dietary caffeine consumption and one using the caffeine metabolite AAMU as the independent variable. Both analyses were adjusted for gender, race/ethnicity, smoking status, and use of anti-depressants.
Results: We observed a descriptive, albeit non-significant (p = 0.12), pattern of increasing odds of depression with increasing levels of the AAMU caffeine metabolite.
Conclusion: Our finding of a possible association between caffeine metabolite level and depression is compelling because it is independent of self-reported caffeine consumption. Prospective studies are warranted to further explore the temporal relationship.
Keywords: AAMU; Caffeine; Depression; Mental Health; Substance Dependence.
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References
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- Centers for Disease Control and Prevention. (2018). National health and nutrition and examination survey. In National Center for Health Statistics; Retrieved from http://www.cdc.gov/nchs/nhanes.htm
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