Intergeneric hybrids of Saccharomyces cerevisiae and Zygosaccharomyces fermentati obtained by protoplast fusion
- PMID: 3089152
- PMCID: PMC239000
- DOI: 10.1128/aem.51.5.995-1003.1986
Intergeneric hybrids of Saccharomyces cerevisiae and Zygosaccharomyces fermentati obtained by protoplast fusion
Abstract
To obtain strains that are able to efficiently produce ethanol from different carbohydrates, mainly cellulose hydrolysates, several species of the genus Candida and a Zygosaccharomyces fermentati strain were examined for their ability to utilize cellobiose and produce ethanol, as well as for their thermotolerance and the possibility of genetic manipulation. Candida obtusa and Zygosaccharomyces fermentati tolerated the maximal temperature for growth, possessed the highest cellobiase activity, and offered the possibility of genetic manipulation, although neither of them proved to be a good producer of ethanol. Intergeneric hybrids of Saccharomyces cerevisiae and Z. fermentati were obtained after protoplast fusion. They were selected as prototrophic strains, after isolation of auxotrophic mutants from Z. fermentati and fusion with an S. cerevisiae strain which was also auxotrophic. The hybrids, which appeared at a frequency of 2 X 10(-7), presented characteristics of both parents, such as resistance to certain drugs and the ability to grow with either cellobiose or lactic acid as the sole carbon source; they were very stable, even under nonselective conditions. These hybrids may have important industrial applications as good fermenting strains.
Similar articles
-
Selection of strains capable of utilizing D-xylose and cellobiose to produce ethanol by electric field-induced protoplast fusion.Chin J Biotechnol. 1992;8(1):51-6. Chin J Biotechnol. 1992. PMID: 1457722
-
Glycerol and arabitol production by an intergeneric hybrid, PB2, obtained by protoplast fusion between Saccharomyces cerevisiae and Torulaspora delbrueckii.Appl Microbiol Biotechnol. 2002 Aug;59(4-5):472-6. doi: 10.1007/s00253-002-1025-5. Epub 2002 Jun 26. Appl Microbiol Biotechnol. 2002. PMID: 12172612
-
Hybrid construction by fusion of protoplasts of Endomycopsis fibuligera and Saccharomyces cerevisiae.Cytobios. 1993;73(294-295):183-8. Cytobios. 1993. PMID: 7684665
-
Genetic manipulation of non-conventional yeasts by conventional and non-conventional methods.J Basic Microbiol. 1988;28(5):321-33. doi: 10.1002/jobm.3620280506. J Basic Microbiol. 1988. PMID: 3068351 Review.
-
Auxotrophic yeast strains in fundamental and applied research.Appl Environ Microbiol. 2002 May;68(5):2095-100. doi: 10.1128/AEM.68.5.2095-2100.2002. Appl Environ Microbiol. 2002. PMID: 11976076 Free PMC article. Review. No abstract available.
Cited by
-
The Genetics of Non-conventional Wine Yeasts: Current Knowledge and Future Challenges.Front Microbiol. 2016 Jan 11;6:1563. doi: 10.3389/fmicb.2015.01563. eCollection 2015. Front Microbiol. 2016. PMID: 26793188 Free PMC article. Review.
-
New Saccharomyces cerevisiae-Kluyveromyces marxianus fusant shows enhanced alcoholic fermentation performance.World J Microbiol Biotechnol. 2022 Oct 29;38(12):251. doi: 10.1007/s11274-022-03422-1. World J Microbiol Biotechnol. 2022. PMID: 36308569
-
Ethanol inhibition of Saccharomyces and Candida enzymes.Curr Genet. 1989 Jan;15(1):7-16. doi: 10.1007/BF00445746. Curr Genet. 1989. PMID: 2663187
-
Mitochondrial DNA loss caused by ethanol in Saccharomyces flor yeasts.Appl Environ Microbiol. 1997 Jan;63(1):7-12. doi: 10.1128/aem.63.1.7-12.1997. Appl Environ Microbiol. 1997. PMID: 8979333 Free PMC article.
-
Improving industrial yeast strains: exploiting natural and artificial diversity.FEMS Microbiol Rev. 2014 Sep;38(5):947-95. doi: 10.1111/1574-6976.12073. Epub 2014 May 8. FEMS Microbiol Rev. 2014. PMID: 24724938 Free PMC article. Review.
References
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Other Literature Sources