Osmotic adjustment and energy limitations to plant growth in saline soil
- PMID: 31006123
- DOI: 10.1111/nph.15862
Osmotic adjustment and energy limitations to plant growth in saline soil
Abstract
Plant roots must exclude almost all of the Na+ and Cl- in saline soil while taking up water, otherwise these ions would build up to high concentrations in leaves. Plants evaporate c. 50 times more water than they retain, so 98% exclusion would result in shoot NaCl concentrations equal to that of the external medium. Taking up just 2% of the NaCl allows a plant to osmotically adjust the Na+ and Cl- in vacuoles, while organic solutes provide the balancing osmotic pressure in the cytoplasm. We quantify the costs of this exclusion by roots, the regulation of Na+ and Cl- transport through the plant, and the costs of osmotic adjustment with organic solutes in roots.
Keywords: barley; chloride; salt; sodium; wheat; xylem.
© 2019 The Authors. New Phytologist © 2019 New Phytologist Trust.
Comment in
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The salinity challenge.New Phytol. 2020 Feb;225(3):1047-1048. doi: 10.1111/nph.16357. New Phytol. 2020. PMID: 31894589 Free PMC article.
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