The effect of saffron (Crocus sativus L.) supplementation on blood pressure, and renal and liver function in patients with type 2 diabetes mellitus: A double-blinded, randomized clinical trial
- PMID: 31309071
- PMCID: PMC6612249
The effect of saffron (Crocus sativus L.) supplementation on blood pressure, and renal and liver function in patients with type 2 diabetes mellitus: A double-blinded, randomized clinical trial
Abstract
Objective: Microalbuminuria and hypertension are the risk factors for diabetic nephropathy, and increased levels of liver enzymes are prevalent among diabetic patients. The aim of this research was to examine the effects of Crocus sativus supplementation on nephropathy indices, liver enzymes, and blood pressure in patients with type 2 diabetes (T2D).
Materials and methods: This placebo-controlled, randomized clinical trial was performed among 80 T2D patients. Subjects were randomly assigned to either Crocus sativus (n = 40) or placebo (n = 40) groups and treated with C. sativus and or placebo for 12 weeks, respectively. Alkaline phosphatase (ALP), aspartate aminotransferase (AST), alanine aminotransferase (ALT), serum urea, creatinine, 24-hr urine albumin, systolic blood pressure (SBP), diastolic blood pressure (DBP), physical activity, and dietary intakes were measured and blood samples were taken at baseline and after the 12‑week intervention to assess the differences between the two groups.
Results: C. sativus supplementation compared with the placebo resulted in a significant reduction of SBP (P<0.005). However, changes in other indices including liver enzymes, serum creatinine, serum urea, and 24-hr urine albumin, and DBP were not significantly different between the two groups (p>0.05). Also, no significant changes in dietary intakes and physical activity were seen between the two groups.
Conclusion: This report shows that daily supplementation with 100 mg C. sativus powder improved SBP. However, it did not considerably improve DBP, nephropathy indices and liver functions in T2D patients after 12 weeks of administration.
Keywords: Blood pressure; Crocus sativus; Diabetes mellitus type 2; Herbal medicine; Nephropathy.
Conflict of interest statement
The authors declare no conflict of interests.
Figures
Similar articles
-
Effect of saffron (Crocus sativus L.) on lipid profile, glycemic indices and antioxidant status among overweight/obese prediabetic individuals: A double-blinded, randomized controlled trial.Clin Nutr ESPEN. 2019 Dec;34:130-136. doi: 10.1016/j.clnesp.2019.07.012. Epub 2019 Aug 16. Clin Nutr ESPEN. 2019. PMID: 31677703 Clinical Trial.
-
Effect of Crocus sativus Extract Supplementation in the Metabolic Control of People with Diabetes Mellitus Type 1: A Double-Blind Randomized Placebo-Controlled Trial.Nutrients. 2024 Jun 29;16(13):2089. doi: 10.3390/nu16132089. Nutrients. 2024. PMID: 38999837 Free PMC article. Clinical Trial.
-
The effect of hydroalcoholic Saffron (Crocus sativus L.) extract on fasting plasma glucose, HbA1c, lipid profile, liver, and renal function tests in patients with type 2 diabetes mellitus: A randomized double-blind clinical trial.Phytother Res. 2019 Jun;33(6):1648-1657. doi: 10.1002/ptr.6351. Epub 2019 Apr 3. Phytother Res. 2019. PMID: 30942510 Clinical Trial.
-
Effect of saffron supplementation on liver enzymes: A systematic review and meta-analysis of randomized controlled trials.Diabetes Metab Syndr. 2021 Nov-Dec;15(6):102311. doi: 10.1016/j.dsx.2021.102311. Epub 2021 Oct 12. Diabetes Metab Syndr. 2021. PMID: 34678576
-
The effect of saffron supplementation on liver and kidney function, blood glucose and pressure in patients with diabetes and prediabetes: A grade assessed systematic review and meta-analysis of randomized controlled trials.Prostaglandins Other Lipid Mediat. 2025 Mar;177:106949. doi: 10.1016/j.prostaglandins.2025.106949. Epub 2025 Jan 14. Prostaglandins Other Lipid Mediat. 2025. PMID: 39818282
Cited by
-
Impact of Crocus Sativus L. on Metabolic Profile in Patients with Diabetes Mellitus or Metabolic Syndrome: A Systematic Review.Nutrients. 2020 May 14;12(5):1424. doi: 10.3390/nu12051424. Nutrients. 2020. PMID: 32423173 Free PMC article.
-
The Effect of Saffron Supplementation on Blood Pressure in Adults: A Systematic Review and Dose-Response Meta-Analysis of Randomized Controlled Trials.Nutrients. 2021 Aug 9;13(8):2736. doi: 10.3390/nu13082736. Nutrients. 2021. PMID: 34444896 Free PMC article.
-
Effects of diosmin and crocin on metabolic syndrome-associated cardio-vascular complications in rats.Naunyn Schmiedebergs Arch Pharmacol. 2019 Dec;392(12):1523-1536. doi: 10.1007/s00210-019-01700-8. Epub 2019 Jul 27. Naunyn Schmiedebergs Arch Pharmacol. 2019. PMID: 31352499
-
Health risk assessment of polycyclic aromatic hydrocarbon compounds (PAHs) in grilled meats in Zahedan city of Iran.Sci Rep. 2025 Jul 7;15(1):24267. doi: 10.1038/s41598-025-03807-w. Sci Rep. 2025. PMID: 40624067 Free PMC article.
-
The effects of saffron supplementation on cardiovascular risk factors in adults: A systematic review and dose-response meta-analysis.Front Nutr. 2022 Dec 8;9:1055517. doi: 10.3389/fnut.2022.1055517. eCollection 2022. Front Nutr. 2022. PMID: 36570145 Free PMC article.
References
-
- Ayatollahi H, Javan AO, Khajedaluee M, Shahroodian M, Hosseinzadeh H. Effect of Crocus sativus L (saffron) on coagulation and anticoagulation systems in healthy volunteers. Phytother Res. 2014;28:539–543. - PubMed
-
- Beckman JA, Creager MA, Libby P. Diabetes and atherosclerosis: epidemiology, pathophysiology, and management. Jama. 2002;287:2570–2581. - PubMed
-
- Broadhead GK, Grigg JR, McCluskey P, Hong T, Schlub TE, Chang AA. Saffron therapy for the treatment of mild/moderate age-related macular degeneration: a randomised clinical trial. Graefes Arch Clin Exp Ophthalmol. 2019;257:31–40. - PubMed
-
- Caramori ML, Kim YH, Chunmei F, Alfred J, Rich SS, Miller ME, Mauer M. Cellular basis of diabetic nephropathy: 1 Study design and renal structural-functional relationships in patients with long-standing type 1 diabetes. Diabetes. 2002;51:506–513. - PubMed
LinkOut - more resources
Full Text Sources