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. 2019 Aug;572(7769):341-346.
doi: 10.1038/s41586-019-1449-z. Epub 2019 Jul 31.

Plant cell-surface GIPC sphingolipids sense salt to trigger Ca2+ influx

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Plant cell-surface GIPC sphingolipids sense salt to trigger Ca2+ influx

Zhonghao Jiang et al. Nature. 2019 Aug.

Abstract

Salinity is detrimental to plant growth, crop production and food security worldwide. Excess salt triggers increases in cytosolic Ca2+ concentration, which activate Ca2+-binding proteins and upregulate the Na+/H+ antiporter in order to remove Na+. Salt-induced increases in Ca2+ have long been thought to be involved in the detection of salt stress, but the molecular components of the sensing machinery remain unknown. Here, using Ca2+-imaging-based forward genetic screens, we isolated the Arabidopsis thaliana mutant monocation-induced [Ca2+]i increases 1 (moca1), and identified MOCA1 as a glucuronosyltransferase for glycosyl inositol phosphorylceramide (GIPC) sphingolipids in the plasma membrane. MOCA1 is required for salt-induced depolarization of the cell-surface potential, Ca2+ spikes and waves, Na+/H+ antiporter activation, and regulation of growth. Na+ binds to GIPCs to gate Ca2+ influx channels. This salt-sensing mechanism might imply that plasma-membrane lipids are involved in adaption to various environmental salt levels, and could be used to improve salt resistance in crops.

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  • How plants perceive salt.
    Steinhorst L, Kudla J. Steinhorst L, et al. Nature. 2019 Aug;572(7769):318-320. doi: 10.1038/d41586-019-02289-x. Nature. 2019. PMID: 31406308 No abstract available.

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