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. 2019 Aug 5:6:803-808.
doi: 10.1016/j.toxrep.2019.08.002. eCollection 2019.

A new method for quantifying causative and diagnostic markers of methylenecyclopropylglycine poisoning

Affiliations

A new method for quantifying causative and diagnostic markers of methylenecyclopropylglycine poisoning

Johannes Sander et al. Toxicol Rep. .

Abstract

Background: Up to now quantification of hypoglycin A in serum and urine in the range of nmols to μmols per liter plus the measurement of accumulated acyl conjugates have been used for the diagnosis of poisoning by fruits or seeds ofSapindaceae in humans and animals. A second poison, methylenecyclopropylglycine, however, is known to occur in this material. The objective of our study was to develop and evaluate a method for the quantification of this compound suitable for test materials obtained from animals and man.

Method: Methylenecyclopropylglycine was extracted from serum and urine of a volunteer by a methanolic solution containing labeled methylenecyclopropylglycine as internal standard. UPLC-MS/MS analysis was performed after butylation.

Results: Lower limits of detection and quantification were found at 0.5 and 2.5 nmol/L respectively in both urine and serum for each of two isomers, linearity of results (r2 > 0.998) was demonstrated for the range of 0.5-500 nmol/L in urine and serum.The method was applied to urine and serum of horses poisoned by Acer seeds, methylenecyclopropylglycine was found in addition to hypoglycin A. Methylenecyclopropylformyl glycine, a metabolite of methylenecyclopropylglycine, however, was present in much higher concentrations than methylenecyclopropylglycine in all but one samples.

Conclusions: Quantification of methylenecyclopropylglycine can be successfully integrated into our established analytical procedure used for clinical diagnosis of Sapindaceae poisoning. The extended method will improve disease evaluation in humans and animals.

Keywords: AM, atypical myopathy; Ackee fruit; Acquired multiple acyl-CoA dehydrogenase deficiency; HGA, hypoglycin A; Hypoglycin A (PubChem CID: 9081); Litchi; MCPA-G, methylenecyclopropylacetyl glycine; MCPF, methylenecyclopropylformate; MCPF-G, methylenecyclopropylformyl glycine; MCPG, methylenecyclopropylglycine; Methylenecyclopropylacetyl glycine (PubChem: 6429414); Methylenecyclopropylformate; Methylenecyclopropylformyl glycine (PubChem: 129713646); Methylenecyclopropylglycine; Methylenecyclopropylglycine (PubChem CID: 142776); Sapindaceae.

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Conflict of interest statement

None.

Figures

None
Graphical abstract
Fig. 1
Fig. 1
Chemical structures of hypoglycin A (HGA), methylenecyclopropylglycine (MCPG), methylenecyclopropyl-acetylglycine (MCPA-G) and methylenecyclopropyl-formylglycine (MCPF-G).
Fig. 2
Fig. 2
Chromatographic separation of MCPG isomers, HGA and the metabolites MCPF-G and MCPA-G on an ACQUITY UPLC BEH C18 column (1.7 μm, 2.1 x 50 mm).
Fig. 3
Fig. 3
Linearity of MCPG quantification in spiked serum from a volunteer, shown for the range 0 to 50 nmol/L.
Fig. 4
Fig. 4
Linearity of MCPG quantification in spiked urine from a volunteer, shown for the range 0 to 50 nmol/L.

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