Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2019 Sep 5;11(9):2110.
doi: 10.3390/nu11092110.

Water and Beverage Consumption among a Nationally Representative Sample of Children and Adolescents in the United Arab Emirates

Affiliations

Water and Beverage Consumption among a Nationally Representative Sample of Children and Adolescents in the United Arab Emirates

Habiba I Ali et al. Nutrients. .

Abstract

There are limited studies examining water consumption among individuals in hot climates. We assessed the daily total water intake from plain water, other beverages, and food in a nationally representative sample of children and adolescents aged 6-18 years in the United Arab Emirates. Total water intake was compared against the recommendations of the Institute of Medicine and the European Food Safety Authority. Sociodemographic information, 24 h dietary recall, physical activity levels, and anthropometric data were collected from 527 participants. The mean ± SE of total water intake was 1778.4 ± 33.8 mL/day. Plain drinking water was the largest contributor to total water intake (51.6%), followed by food (27.3%). Sugar-sweetened beverages constituted 13.9% of water intake. The proportion of participants who met the Institute of Medicine recommendations ranged from 15% (males aged 14-18) to 25% (children aged 6-8). The proportion of participants who met the European Food Safety Authority recommendations ranged from 31% (females aged 14-18) to 36% (males aged 14-18). The water-to-energy ratio was 1.0-1.15 L/1000 kcal, meeting recommendations. The majority of participants failed to meet water intake recommendations, highlighting the need for targeted interventions to promote increased water consumption among children and adolescents.

Keywords: United Arab Emirates; adolescent; beverage consumption; children; water intake.

PubMed Disclaimer

Conflict of interest statement

The authors declare no conflict of interest.

Figures

Figure 1
Figure 1
Comparison of mean water intake from various sources by age group and sex. Statistical comparisons of the means of water intake from each source of water were conducted between age and sex groups, using independent t-test. * p < 0.05; ** p < 0.01; *** p < 0.001. Sample: 6–8 years (n = 160), male 9–13 years (n = 102), female 9–13 years (n = 94), male 14–18 years (n = 80), female 14–18 (n = 91).
Figure 2
Figure 2
Comparison of water intake between study participants and Institute of Medicine (IOM) recommendations. Note: The total daily water intake recommendations set by IOM are 1.7 L/day for 4–8-year-olds, 2.4 L/day for 9–13 years old boys, 2.1 L/day for 9–13 years old girls, 3.3 L/day for 14–18 years old boys, and 2.3 L/day for 14–18 years old girls. Sample: 6–8 years (n = 160), male 9–13 years (n = 102), female 9–13 years (n = 94), male 14–18 years (n = 80), female 14–18 (n = 91).
Figure 3
Figure 3
Comparison of water intake between study participants and European Food Safety Authority (EFSA) recommendations. Note: Total daily water intake recommendations set by EFSA are 1.6 L/day for children aged 4–8 years, 2.1 L/day for boys aged 9–13 years, 1.9 L/day for girls aged 9–13 years, 2.5 L/day for boys aged 14–18 years, and 2 L/day for girls aged 14–18 years. Sample: 6–8 years (n = 160), male 9–13 years (n = 102), female 9–13 years (n = 94), male 14–18 years (n = 80), female 14–18 (n = 91).
Figure 4
Figure 4
Mean water-to-energy ratio by age group and sex.

Similar articles

Cited by

References

    1. Jéquier E., Constant F. Water as an essential nutrient: The physiological basis of hydration. Eur. J. Clin. Nutr. 2010;64:115–123. doi: 10.1038/ejcn.2009.111. - DOI - PubMed
    1. Grandjean A.C., Reimers K.J., Buyckx M.E. Hydration: Issues for the 21st century. Nutr. Rev. 2003;61:261–271. doi: 10.1301/nr.2003.aug.261-271. - DOI - PubMed
    1. Chan J., Knutsen S.F., Blix G.G., Lee J.W., Fraser G.E. Water, other fluids, and fatal coronary heart disease: The Adventist Health Study. Am. J. Epidemiol. 2002;155:827–833. doi: 10.1093/aje/155.9.827. - DOI - PubMed
    1. Roussel R., Fezeu L., Bouby N., Balkau B., Lantieri O., Alhenc-Gelas F., Marre M., Bankir L., DESIR Study Group Low water intake and risk for new-onset hyperglycemia. Diabetes Care. 2011;34:2551–2554. doi: 10.2337/dc11-0652. - DOI - PMC - PubMed
    1. Lotan Y., Daudon M., Bruyère F., Talaska G., Strippoli G., Johnson R.J., Tack I. Impact of fluid intake in the prevention of urinary system diseases: A brief review. Curr. Opin. Nephrol. Hypertens. 2013;22:S1–S10. doi: 10.1097/MNH.0b013e328360a268. - DOI - PubMed