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Editorial

. 2019 Aug 27:10:1974.

doi: 10.3389/fmicb.2019.01974. eCollection 2019.

Editorial: Foodborne Pathogens: Hygiene and Safety

Maria Schirone¹, Pierina Visciano¹, Rosanna Tofalo¹, Giovanna Suzzi¹

Affiliations

PMID: 31507576
PMCID: PMC6718918
DOI: 10.3389/fmicb.2019.01974

Editorial

Editorial: Foodborne Pathogens: Hygiene and Safety

Maria Schirone et al. Front Microbiol. 2019.

. 2019 Aug 27:10:1974.

doi: 10.3389/fmicb.2019.01974. eCollection 2019.

Authors

Maria Schirone¹, Pierina Visciano¹, Rosanna Tofalo¹, Giovanna Suzzi¹

Affiliation

¹ Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Teramo, Italy.

PMID: 31507576
PMCID: PMC6718918
DOI: 10.3389/fmicb.2019.01974

No abstract available

Keywords: food; illness; microorganisms; preservatives; virulence.

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Comment on

Editorial on the Research Topic Foodborne Pathogens: Hygiene and Safety

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References

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