The emerging discipline of precision cooking: a suitable tool for the precision nutrition
- PMID: 31631718
- DOI: 10.1080/09637486.2019.1679726
The emerging discipline of precision cooking: a suitable tool for the precision nutrition
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Food safety and nutritional quality for the prevention of non communicable diseases: the Nutrient, hazard Analysis and Critical Control Point process (NACCP).J Transl Med. 2015 Apr 23;13:128. doi: 10.1186/s12967-015-0484-2. J Transl Med. 2015. PMID: 25899825 Free PMC article.
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