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. 2019 Dec 16;19(1):294.
doi: 10.1186/s12866-019-1663-8.

Thymol tolerance in Escherichia coli induces morphological, metabolic and genetic changes

Affiliations

Thymol tolerance in Escherichia coli induces morphological, metabolic and genetic changes

Fatemah Al-Kandari et al. BMC Microbiol. .

Abstract

Background: Thymol is a phenolic compound used for its wide spectrum antimicrobial activity. There is a limited understanding of the antimicrobial mechanisms underlying thymol activity. To investigate this, E. coli strain JM109 was exposed to thymol at sub-lethal concentrations and after 16 rounds of exposure, isolates with a 2-fold increased minimal inhibitory concentration (MIC) were recovered (JM109-Thyr). The phenotype was stable after multiple sub-cultures without thymol.

Results: Cell morphology studies by scanning electron microscopy (SEM) suggest that thymol renders bacterial cell membranes permeable and disrupts cellular integrity. 1H Nuclear magnetic resonance (NMR) data showed an increase in lactate and the lactic acid family amino acids in the wild type and JM109-Thyr in the presence of thymol, indicating a shift from aerobic respiration to fermentation. Sequencing of JM109-Thyr defined multiple mutations including a stop mutation in the acrR gene resulting in a truncation of the repressor of the AcrAB efflux pump. AcrAB is a multiprotein complex traversing the cytoplasmic and outer membrane, and is involved in antibiotic clearance.

Conclusions: Our data suggests that thymol tolerance in E. coli induces morphological, metabolic and genetic changes to adapt to thymol antimicrobial activity.

Keywords: Acriflavine resistance regulator; Efflux pump; Escherichia coli; Resistance; Thymol.

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Conflict of interest statement

The authors declare that they have no competing interests.

Figures

Fig. 1
Fig. 1
The effects of increasing concentrations of thymol on the growth of the wildtype JM109 E. coli (A), and JM109-Thyr (B)
Fig. 2
Fig. 2
Scanning electron image of E. coli JM109 cells. (A) Thymol untreated wildtype JM109 cells; (B) JM109-Thyr thymol untreated cells; (C) wildtype JM109 thymol treated cells; (D) JM109-Thyr thymol treated cells
Fig. 3
Fig. 3
PCA-score plot illustrating the effect of different solvents on metabolic footprints derived from E. coli JM109 wildtype and JM109-Thyr untreated and treated with a sub-lethal concentration of thymol (50μg l− 1). N = 6 for each sample (JM109thy: wildtype JM109 with thymol; JM109M: JM109 thymol tolerant derivative; JM109Mthy: JM109 tolerant derivative with thymol)
Fig. 4
Fig. 4
NMR spectra of JM109 wild-type and JM109-Thyr strain grown with and without thymol. (A) S-line plot of wild-type JM109 (bottom) and JM109-Thyr (top) grown without thymol, (B) partially assigned 700 MHz 1D spectra of wild-type (black) and JM109-Thyr (red). (C) S-line plot of wild-type JM109 grown without thymol (top) and thymol treated (bottom), (D) partially assigned 700 MHz 1D-spectra of wild-type JM109 without thymol (black) and thymol treated (red). (E) S-line plot of JM109-Thyr grown without thymol (top) and thymol treated (bottom), (F) partially assigned 700 MHz 1D-spectra of JM109-Thyr grown without thymol (black) and thymol treated (red). Heat map indicates product concentration

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